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  2. Macadamia - Wikipedia

    en.wikipedia.org/wiki/Macadamia

    Macadamia is a genus of four species of trees in the flowering plant family Proteaceae. [1] [2] They are indigenous to Australia, native to northeastern New South Wales and central and southeastern Queensland specifically. Two species of the genus are commercially important for their fruit, the macadamia nut / ˌ m æ k ə ˈ d eɪ m i ə / (or ...

  3. Template:Smoke point of cooking oils - Wikipedia

    en.wikipedia.org/wiki/Template:Smoke_point_of...

    177 °C: 350 °F [3] Sesame oil: Semirefined: 232 °C: 450 °F [3] Soybean oil: 234 °C [20] 453 °F Sunflower oil: Neutralized, dewaxed, bleached & deodorized: 252–254 °C [21] 486–489 °F Sunflower oil: Semirefined: 232 °C [3] 450 °F Sunflower oil: 227 °C [3] 441 °F Sunflower oil: Unrefined, first cold-pressed, raw: 107 °C [22] 225 ...

  4. dB-SOFT - Wikipedia

    en.wikipedia.org/wiki/DB-Soft

    dB-SOFT Inc. (デービーソフト株式会社) was a Japanese software development company that was in business from 1980 to 2003 based in Sapporo, Hokkaido.They started as a video game developer, releasing titles for various home computer platforms (including the Family Computer), but subsequently left the gaming business to focus solely on programming software and tools as they entered the ...

  5. Template : Types of cooking oils and fats - Wikipedia

    en.wikipedia.org/wiki/Template:Types_of_cooking...

    Type of oil or fat SFA MUFA PUFA Omega- Smoke point [1] [2]Uses 3 6; Almond: 8% 66% 26% 0 17% 221 °C (430 °F) Baking, sauces, flavoring Avocado oil: 12% 74%

  6. Macadamia tetraphylla - Wikipedia

    en.wikipedia.org/wiki/Macadamia_tetraphylla

    Macadamia tetraphylla was the first Australian native food plant to be grown by non-indigenous Australians as a commercial crop. The first commercial plantation of macadamia trees were planted in the early 1880s by Charles Staff at Rous Mill, 12 km southeast of Lismore, New South Wales, consisting of M. tetraphylla. [4]

  7. Smoke point - Wikipedia

    en.wikipedia.org/wiki/Smoke_point

    The smoke point, also referred to as the burning point, is the temperature at which an oil or fat begins to produce a continuous bluish smoke that becomes clearly visible, dependent upon specific and defined conditions. [1]

  8. List of food days - Wikipedia

    en.wikipedia.org/wiki/List_of_food_days

    National Macadamia Nut Day [185] September 5 National Cheese Pizza Day [185] September 6 National Coffee Ice Cream Day [186] September 7 National Acorn Squash Day [185] National Salami Day [187] September 9 National Steak Au Poivre Day [188] Wiener schnitzel Day [189] September 10 National TV Dinner Day [190] September 11 National Hot Cross Bun ...

  9. Milk substitute - Wikipedia

    en.wikipedia.org/wiki/Milk_substitute

    Macadamia nut milk, cashew milk and hazelnut milk are similar commercially available nut-based beverages, but they are not as popular as coconut milk or almond milk. Soy milk. Soy milk is made from soybeans and contains about the same amount of protein as dairy milk. When enriched by the manufacturer, it may be a source of calcium and vitamin D ...