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  2. Abba-Zaba - Wikipedia

    en.wikipedia.org/wiki/Abba-Zaba

    According to the Candy Wrapper Museum, the first Abba Zaba bars were manufactured in 1922 by Colby and McDermott. [1] Before Annabelle Candy Co. started manufacturing Abba-Zaba, the packaging featured racist imagery. [2] [3] Annabelle Candy Co. will only say that the wrapper has been the same for as long as they have manufactured the candy.

  3. Kinder Bueno - Wikipedia

    en.wikipedia.org/wiki/Kinder_Bueno

    Kinder Bueno (Kinder is German for "children", bueno is Spanish for "good") is a chocolate biscuit and wafer confection made by Italian confectionery maker Ferrero.Part of the Kinder Chocolate brand line, Kinder Bueno is a hazelnut-cream-filled wafer covered in milk chocolate and a dark chocolate drizzle.

  4. List of candies - Wikipedia

    en.wikipedia.org/wiki/List_of_candies

    It is packaged in a red and yellow wrapper. Cotton candy: Various A candy treat made prepared by spinning sugar. Also referred to as candy floss. Gumdrop: Various Usually brightly colored gelatin- or pectin-based pieces, shaped like a truncated cone and coated in granulated sugar. Outside of the U.S. they are known as American hard gums. Jelly Tots

  5. 17 Surprising Things You Didn't Know About Hershey's Kisses - AOL

    www.aol.com/17-surprising-things-didnt-know...

    1. They Used to Be Wrapped by Hand. Part of the joy of eating Hershey's Kisses: tearing off the shiny foil wrapper. When Kisses were introduced in 1907, they were wrapped by hand.This painstaking ...

  6. Chupa Chups - Wikipedia

    en.wikipedia.org/wiki/Chupa_Chups

    Chupa Chups (Spanish pronunciation: [ˈtʃupa ˈtʃups]) is a Spanish brand of confectionery found in over 150 countries. The brand was founded in 1958 by Enric Bernat, and is currently owned by the Italian-Dutch company Perfetti Van Melle. The name of the brand comes from the Spanish verb chupar, meaning "to suck".

  7. Candy - Wikipedia

    en.wikipedia.org/wiki/Candy

    Sugar candy is made by dissolving sugar in water or milk to form a syrup, which is boiled until it reaches the desired concentration or starts to caramelize. Candy comes in a wide variety of textures, from soft and chewy to hard and brittle. The texture of candy depends on the ingredients and the temperatures that the candy is processed at.

  8. Pastillas - Wikipedia

    en.wikipedia.org/wiki/Pastillas

    Initially, pastillas de leche were primarily home-made by carabao-rearing farmers. A small-scale industry on the food product soon grew, with the pastillas made from either carabao or cow milk or both. Refined sugar and calamansi juice are also added during the pastillas-making process. [1]

  9. Pabalat - Wikipedia

    en.wikipedia.org/wiki/Pabalat

    Maloleña Baro't saya. Pabalat is a form of papercutting originating in the province of Bulacan in the Philippines.It involves making intricate papercut designs from wrappers used in pastillas and laminated as bookmarks, [1] and usually made from papel de japon (Japanese paper).