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The experts at Libby’s say you can make the pumpkin pie filling and crust ahead of time and freeze them separately for up to a month. Store the filling in an airtight container and consider ...
Can you freeze pumpkin pie? Experts say yes. Here are our tips and best practices for freezing pumpkin pie and reheating pumpkin pie from frozen.
You can freeze pumpkin pie before or after cooking to cut down on stress and time spent in the kitchen during the holiday season.
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Bake your pie and let it cool completely and then wrap and store it the same way you would freeze pumpkin pie. First, wrap the entire pie three times with plastic wrap and then cover in a layer of ...
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Its balanced flavor would perfectly complement any sweet filling, like for pumpkin, apple, or chocolate chess pie. The company also offers a whole-wheat version of its traditional pie shell.