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The name loquat derives from Cantonese lou 4 gwat 1 (Chinese: 盧橘; pinyin: lújú; lit. 'black orange'). The phrase 'black orange' originally referred to unripened kumquats, which are dark green in color, but the name was mistakenly applied to the loquat by the ancient Chinese poet Su Shi when he was residing in southern China, and the mistake was widely taken up by the Cantonese region ...
The bronze loquat (Eriobotrya deflexa) is a tree native to China (Guangdong, Hainan), Taiwan and Vietnam. [ 3 ] Its leaves are used in Taiwanese folk medicine as an expectorant .
Eriobotrya is a genus of flowering plants, mostly large evergreen shrubs and small trees, in the family Rosaceae, native to woodland in the Himalayas and East Asia. The loquat, E. japonica, is grown for its edible fruit. [2] Eriobotrya species are used as food plants by the larvae of some Lepidoptera species including Hypercompe hambletoni.
Another example is the loquat, also known as Japanese plum and Japanese medlar, as well as nispero, bibassier and wollmispel elsewhere. [ 32 ] [ 33 ] In South Asia and Southeast Asia, Jambul , a fruit from tropical tree in family Myrtaceae , is similarly sometimes referred to 'damson plums', and it is different from damson plums found in Europe ...
Smoothies are a fantastic way to get a powerful punch of nutrients. But, despite being packed with antioxidant-rich fruits and vegetables, many smoothies lack one key macronutrient that can help ...
Toxic to cardio and central nervous systems, gastrointestinal bleeding [3] Ephedra: ma huang: Ephedra sinica: Agitation and palpitations, [3] "hypertension, irregular heart rate, insomnia, nervousness, tremors and seizures, paranoid psychosis, heart attacks, strokes, and death", [1] [15] kidney stones [15] Flavonoids (contained in many ...
That’s the third increase following six drops and it leaves annual inflation at the highest level since July. Economists surveyed by Bloomberg expected a jump to 2.9% On a monthly basis, costs ...
No, this isn't an article written for (or by) squirrels – humans can actually eat acorns under certain circumstances. The nuts stem from oak trees, and can actually elicit a mild, nutty flavor. ...