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The iconic Mexican restaurant opened in the late '80s and helped launch modern Mexican food into the public eye in a major way. The menu continues to change and evolve, so don’t miss an ...
Chef Dayna Lee-Márquez picked up a James Beard award nomination for her restaurant Comal 864, which has now grown to two locations in Greenville. This is a perfect burrito right here, stuffed ...
The restaurant specializes in Mexican-style burritos and other Mexican-style foods. Hot Head Burritos was ranked by AOL.com in 2009 as one of America's next big chains. [1] In 2011, Hot Head Burritos was named 41st on FastCasual's list of 2011's Top 100 Movers and Shakers. [2] As of November 2022, 81 locations were in operation in the United ...
Name Original location Founded Headquarters Parent company Number of U.S. locations Areas served Notes BonChon Chicken: Busan, South Korea: 2002 Dallas, Texas
Kiki's Mexican Restaurant: El Paso, Texas: El Paso, Texas: 1976 1 Founded in 1976 and has remained in same location. [1] King Taco: Los Angeles, California Los Angeles, California 1974 22 La Bamba Mexican Restaurant: Champaign, Illinois: Champaign, Illinois: 1987 8 La Salsa: Los Angeles, California Los Angeles, California 1979 23 Lucha Libre ...
The sit-down restaurant is known for its burgers, fajitas, and a variety of American fare at more than 1,600 locations across the globe. KULLAPONG PARCHERAT // Shutterstock #8.
Steak Escape is a restaurant chain based in Columbus, Ohio, United States. Locations are typically found in food courts in shopping malls as well as airports, [1] [2] all serving a variety of menu items, including cheesesteaks. [3] The company is known as the originator of the mall cheesesteak concept. [3]
Midway on High, also known as Midway Bar and Restaurant or simply Midway, is a bar located in Columbus, Ohio, adjacent to the main campus of Ohio State University. Directly across the street from the Ohio Union , the High Street bar has been open since 2012 and since its opening has been owned by local firm A&R Creative.