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Italian wine (8 C, 32 P) Pages in category "Italian alcoholic drinks" ... out of 13 total. This list may not reflect recent changes. A. Amaro (liqueur) B.
Spaghetti alla carbonara Tiramisu is an Italian dessert. This is a list of Italian foods and drinks. Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BC. Italian cuisine has its origins in Etruscan, ancient Greek and ancient Roman cuisines.
Pages in category "Italian liqueurs" The following 42 pages are in this category, out of 42 total. This list may not reflect recent changes. A. Alchermes; Amaretto;
32. Liquor Sardinia 34 Liquore di limone di Sorrento: I.G. 32. Liquor Campania 35 Liquore di limone della Costa d'Amalfi: I.G. 32. Liquor Campania 36 Genepì del Piemonte: I.G. 32. Liquor Piedmont 37 Genepì della Valle d'Aosta: I.G. 32. Liquor Valle d'Aosta 38 Genepì delle Alpi / Génépi des Alpes: I.G. 32. Liquor Italy/France 39 Nocino di ...
This is a list of alcoholic drinks. An alcoholic drink is a drink that contains ethanol , commonly known as alcohol . Alcoholic drinks are divided into three general classes: beers , wines , and distilled beverages .
From mid-1940s onwards American troops, stationed in Italy, started bringing bottles back home. In the late 1950s, Mario di Grazia, an Italian and owner of a chain of liquor stores in San Francisco, began importing and selling the drink. [4] To make pronunciation in English easier its name was changed to TUACA again. [5]
Olympia Beer after the city of Olympia, Washington, Washington, USA; Oud Beersel after the town of Beersel, Flemish Brabant, Belgium; Paceña after the city if La Paz, Bolivia; Pacífico, a Mexican beer named after the Pacific Ocean; Parbo Bier after the city of Paramaribo, Suriname; Phuket Beer after the island of Phuket, southern Thailand
Amaro is flavoured with several (sometimes several dozen) herbs and roots. Some producers list their ingredients in detail on the bottle label. Herbs used for flavouring may include any of the following: gentian, angelica, cardoon, cinchona (china), lemon balm (melissa), lemon verbena (cedrina), juniper, anise, fennel, zedoary, ginger, mint, thyme, sage, bay laurel, citrus peels, liquorice ...
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