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Ratti (Sanskrit: raktika) is a traditional Indian unit of measurement for mass. Based on the nominal weight of a Gunja seed ( Abrus precatorius ), it measured approximately 1.8 or 1.75 grains [ 1 ] [ 2 ] or 0.1215 g as standardized weight. [ 3 ]
Many of the spices are native to the region of Bangladesh, while the others were imported from similar climates and have since been cultivated locally for centuries. [1] Spices are typically heated in a pan with ghee or cooking oil before being added to a dish. Lighter spices are added last, and spices with strong flavor should be added first.
E-commerce in Bangladesh has grown rapidly due to increased internet penetration (over 131 million users), smartphone usage, and a rising middle class with higher disposable incomes. [14] The market, valued at USD 6.5 billion in 2022, is projected to grow at a 17% CAGR, with major players including Daraz , AjkerDeal, Chaldal , Evaly and Pickaboo.
Pitha of Bangladesh (Especially in Barisal and Khulna) Milk-based Pranohora of Natore: Rabri of Bengal: Milk-based Rajbhog of Bengal: Milk-based Rasabali: Milk-based Roshogolla of Barisal: Chhena, sugar Milk-based Roshkodom of Rajshahi: Milk-based Roshomalai of Cumilla: Chhena, milk, sugar Milk-based Roshomojuri of Rangpur: Chhena, milk, sugar ...
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Bangladeshi cuisine refers to the food and culinary traditions prevalent in Bangladesh. Dating far in the past, the cuisine emphasizes fish, vegetables and lentils served with rice. Dating far in the past, the cuisine emphasizes fish, vegetables and lentils served with rice.
Neelum (spelt also Neelam; Urdu: نیلم) is a district of Pakistan-administered Azad Kashmir in the disputed Kashmir region. [1] It is the northernmost of 10 districts located within the Pakistani-administered territory of Azad Kashmir.
Ratti Gali Lake is an alpine glacial lake which is located in Neelum Valley, Azad Kashmir, Pakistan . The lake is located at an altitude of 3,683 metres (12,083 ft). [ 2 ] The lake is fed by the surrounding glacier waters of the mountains.