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This creamy Cinnamon Roll Icing is made with 4 staple ingredients in 3 minutes. It turns homemade or store bought cinnamon rolls into the ultimate breakfast treat! This Cinnamon Roll Glaze seeps into the rolls making each bite absolutely amazing!
Spread this decadent icing on hot cinnamon rolls of your choice and you won't be disappointed! This crowd-pleasing cinnamon roll icing is sweet, smooth, and perfectly spreadable. You'll find a detailed ingredient list and step-by-step instructions in the recipe below, but let's go over the basics:
Quick and easy cinnamon roll icing recipe, homemade with simple ingredients in 10 minutes. It's smooth, creamy and made without cream cheese and loaded with vanilla and butter. Also known as "cinnamon bun icing." Cinnamon Rolls is one of those pastries that truly go over the top because of the sticky creamy icing that's drizzled on top.
A cinnamon roll isn't complete without a cinnamon roll glaze. Here are two easy cinnamon roll icings - with cream cheese and without!
This homemade cinnamon icing recipe has a rich vanilla flavor, made without cream cheese. It's thick and creamy and perfect for slathering over a warm pan of gooey cinnamon rolls!
When served, iced cinnamon rolls are typically best enjoyed while still warm. The contrast between the warm, soft cinnamon roll and the cool, sweet icing creates a delightful experience for your taste buds. The icing will slightly melt and drizzle over the rolls, enhancing the overall indulgence.
In my quest for the perfect cinnamon roll icing, I’ve tried and tweaked countless recipes. Yet, the one I keep coming back to stands out for its simplicity, versatility, and the impeccable balance it achieves. Here’s why this classic recipe has become my go-to for cinnamon roll icing.
My recipe for cinnamon roll icing is easy, delicious, and doesn’t use cream cheese. This classic icing recipe is the perfect thing to spread over a warm batch of cinnamon rolls, cakes, pastries, and more. I am going to show you how to make the only cinnamon roll glaze recipe you need to make your cinnamon rolls irresistibly good!
Place the butter, 2 cups of powdered sugar, 2 teaspoons of vanilla extract, and a ⅛ teaspoon of salt in a medium mixing bowl. Use a hand mixer or stand mixer to beat until the frosting is smooth and fluffy, about 30 to 60 seconds.
There's nothing better than topping a soft and fluffy cinnamon roll with the best Cinnamon Roll Icing. It completes the package and adds creamy goodness to an already delicious treat. This homemade recipe is the best and makes perfect yet simple frosting.