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The Finger Lakes are a group of eleven long, narrow, roughly north–south lakes located directly south of Lake Ontario in an area called the Finger Lakes region in New York, in the United States. This region straddles the northern and transitional edge of the Northern Allegheny Plateau , known as the Finger Lakes Uplands and Gorges ecoregion ...
In 1866, the western shores of Seneca Lake became home to its first winery, the Seneca Lake Grape Wine Company. The winery planted 100 acres (40.5 ha) of grapes. At the time, it was the largest vineyard in the state. By 1869 they were producing 14,000 US gallons (53,000 L) of Seneca Lake's first commercial wine.
A handful of wineries are in western New Jersey's Warren Hills Viticultural Area. [10] Part of the Central Delaware Valley Viticultural Area is in New Jersey, but no New Jersey wineries are currently in this viticultural area. [11] New Jersey wineries produce wine from more than 90 varieties of grapes, and from over 25 other fruits. [7] [10]
Cayuga and Seneca Lakes each have their own American Viticultural Areas completely contained within the Finger Lakes AVA (Cayuga Lake AVA and Seneca Lake AVA). The Finger Lakes AVA includes 11,000 acres (4,452 ha) of vineyards and is the largest wine-producing region in New York State.
Map showing Seneca Lake and the other Finger Lakes in relation to Lake Ontario and upstate New York For comparison, Scotland's famous Loch Ness is 22.5 miles (36.2 km) long, 1.7 miles (2.7 km) wide, has a surface area of 21.8 square miles (56 km 2 ), an average depth of 433 feet (132 m), a maximum depth of 744.6 feet (227.0 m), and total volume ...
An American Viticultural Area (AVA) is a designated appellation for American wine in the United States distinguishable by geographic, geologic, and climatic features, with boundaries defined by the Alcohol and Tobacco Tax and Trade Bureau (TTB) of the United States Department of the Treasury. [1]
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