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Map of Central Africa: Dark Green: Central Africa (Geographic) Medium Green: Middle Africa (UN Subregion) Light Green/Gray: Central African Federation (Political: Defunct) The history of Central Africa has been divided into its prehistory, its ancient history, the major polities flourishing, the colonial period, and the post-colonial period, in which the current nations were formed.
The history of the Central African Republic is roughly composed of four distinct periods. The earliest period of settlement began around 10,000 years ago when nomadic people first began to settle, farm and fish in the region.
This video over Central Africa and the Middle East was taken by the crew of Expedition 29 onboard the International Space Station in October 2011.. Central Africa (French: Afrique centrale; Spanish: África central; Portuguese: África Central) is a subregion of the African continent comprising various countries according to different definitions.
Between around 3000 BC and 1000 AD, the Bantu expansion swept from north-western Central Africa (modern day Cameroon) across much of Central, Eastern, and Southern Africa, displacing or absorbing groups such as the Khoisan and Pygmies. The oral word is revered in most African societies, and history has generally been recorded via oral tradition.
The Central African Empire (French: Empire centrafricain) was established on 4 December 1976 when the then-President of the Central African Republic, Jean-Bédel Bokassa, declared himself Emperor of Central Africa. The empire would fall less than three years later when French and Central African forces overthrew Bokassa and re-established the ...
The Central African Republic is also estimated to be the unhealthiest country [15] as well as the worst country in which to be young. [16] The Central African Republic is a member of the United Nations, the African Union, the Economic Community of Central African States, the Organisation internationale de la Francophonie and the Non-Aligned ...
At its simplest, gumbo is a savory one-pot stew made with various meats or shellfish, vegetables, and herbs, that lives at the intersection of African, Native American, and European cultures.
The "Classical Sudanese" monarchic tumuli-building tradition, which lasted in Sudan (e.g., Kerma, Makuria, Meroe, Napata, Nobadia) until the early period of the 6th century CE as well as in West Africa and Central Africa until the 14th century CE, notably preceded the spread of Islam into the West African and Sahelian regions of Africa. [30]