Ad
related to: foto nasi goreng spesial
Search results
Results from the WOW.Com Content Network
Nasi goreng spesial (special fried rice) with complete ingredients, including chicken, egg mixed in rice, sausages, vegetables, and topped with sunny side up fried egg [72] Nasi goreng Sunda (Sundanese fried rice), spicy fried rice with ample of kunyit (turmeric) which add golden yellow colour [72]
Nasi goreng pattaya, or simply nasi pattaya, is a Southeast Asian fried rice dish made by covering or wrapping chicken fried rice in thin fried egg or omelette. Despite its apparent reference to the city of Pattaya in Thailand , the dish is believed to originate from Malaysia , and today is also commonly found in Singapore .
Nasi goreng jawa (Indonesian for Javanese fried rice, Javanese: sega goreng jawa) is a Javanese-style of fried rice originated from Java, Indonesia. This dish can be found in Javanese cuisine and quite popular in Indonesia, especially Java. Commonly, this rice dish uses sambal ulek as seasoning and has a spicy taste. [4] [5]
Nasi tutug oncom is usually wrapped in banana leaf and served with a choice of side dishes, of which Indonesian traditional fried chicken ayam goreng is a popular one. [6] This method of serving is quite similar to other Indonesian fragrant dish nasi uduk that is also consumed with an array of protein sources.
Nasi biryani, Acehnese-style of flavoured rice dish cooked or served with mutton, chicken, vegetable or fish curry. Nasi goreng aceh , fried rice with rich spices akin to mie aceh. Nasi gurih , steamed rice cooked in coconut milk and spices dish.
Nasi goreng, fried rice with spices and chili, often add kecap manis, but another variant may differ. Nasi tim , steamed chicken rice served with chicken broth. Ngo hiang (五香) or lor bak (滷肉), minced meat roll (pork, chicken, fish or prawn) seasoned with five-spice powder .
A seller at an angkringan, preparing tempeh with wrapped nasi kucing visible in the foreground. Nasi kucing is often sold at a low price (sometimes as low as Rp 1,000 for nasi kucing [5] and Rp 4,000 for sega macan [4]) at small, road-side food stalls called angkringan, which are frequented by working-class people, or wong cilik, including pedicab and taxi drivers, students, and street ...
Nasi campur is a ubiquitous dish around Indonesia and as diverse as the Indonesian archipelago itself, with regional variations. [1] There is no exact rule, recipe, or definition of what makes nasi campur, since Indonesians and, by large, Southeast Asians commonly consume steamed rice, added with side dishes consisting of vegetables and meat.
Ad
related to: foto nasi goreng spesial