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  2. Capsicum chinense - Wikipedia

    en.wikipedia.org/wiki/Capsicum_chinense

    Capsicum toxicarium Poepp. ex Fingerh. Capsicum chinense, commonly known as a "habanero-type pepper", is a species of chili pepper native to the Americas. C. chinense varieties are well known for their unique flavors and, in many cases, exceptional heat. The hottest peppers in the world are members of this species, with a Scoville Heat Unit ...

  3. Peter pepper - Wikipedia

    en.wikipedia.org/wiki/Peter_pepper

    10,000-23,000 [1] SHU. The peter pepper, Capsicum annuum var. annuum, is an heirloom chili pepper that is best known for its unusual shape. It is a type of Capsicum annuum, though it is not officially recognized as a cultivar of the species. It occurs in red and yellow varieties. [2] The pepper is considered very rare and its origin is unknown ...

  4. Red Savina pepper - Wikipedia

    en.wikipedia.org/wiki/Red_Savina_pepper

    The Red Savina pepper is a cultivar of the habanero chili (Capsicum chinense Jacquin), which has been selectively bred to produce spicier, heavier, and larger fruit, ultimately more potent than its derivative. Frank Garcia of GNS Spices, in Walnut, California, is credited as the developer of the Red Savina, but the exact methodology that Garcia ...

  5. Habanero - Wikipedia

    en.wikipedia.org/wiki/Habanero

    The habanero (/ ˌ (h) ɑːbəˈnɛəroʊ /; Spanish: [aβaˈneɾo] ⓘ) is a hot variety of chili. Unripe habaneros are green, and they color as they mature. The most common color variants are orange and red, but the fruit may also be white, brown, yellow, green, or purple. [1] Typically, a ripe habanero is 2–6 centimetres (3⁄4 – 21⁄4 ...

  6. Capsicum - Wikipedia

    en.wikipedia.org/wiki/Capsicum

    The seeds themselves do not produce any capsaicin, although the highest concentration of capsaicin can be found in the white pith around the seeds. [40] Most of the capsaicin in a pungent (hot) pepper is concentrated in blisters on the epidermis of the interior ribs (septa) that divide the chambers, or locules , of the fruit to which the seeds ...

  7. Lemon drop pepper - Wikipedia

    en.wikipedia.org/wiki/Lemon_drop_pepper

    The Lemon Drop pepper, Ají Limón[2] or Ají Limo, [3][1][4] is a hot, citrus-like, lemon-flavored pepper which is a popular seasoning pepper in Peru, where it is known as qillu uchu. A member of the baccatum species, the lemon drop is a cone pepper that is around 60–80 mm (2.4–3.1 in) long and 12 mm (0.47 in) wide with some crinkling.

  8. Tabasco pepper - Wikipedia

    en.wikipedia.org/wiki/Tabasco_pepper

    The tabasco pepper is a variety of the chili pepper species Capsicum frutescens originating in Mexico. It is best known through its use in Tabasco sauce, followed by peppered vinegar. [1] Like all C. frutescens cultivars, the tabasco plant has a typical bushy growth, which commercial cultivation makes stronger by trimming the plants.

  9. Fight, 'popping sound' prompt false active shooter reports at ...

    www.aol.com/popping-sound-fight-prompt-false...

    A fight and a 'popping sound' led to false rumors of there being an active shooter at Magic Kingdom in Orlando, Florida on Thursday.