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  2. Glutathione - Wikipedia

    en.wikipedia.org/wiki/Glutathione

    Glutathione is capable of preventing damage to important cellular components caused by sources such as reactive oxygen species, free radicals, peroxides, lipid peroxides, and heavy metals. [2] It is a tripeptide with a gamma peptide linkage between the carboxyl group of the glutamate side chain and cysteine .

  3. Chelation - Wikipedia

    en.wikipedia.org/wiki/Chelation

    Chelation. Chelation is a type of bonding of ions and their molecules to metal ions. It involves the formation or presence of two or more separate coordinate bonds between a polydentate (multiple bonded) ligand and a single central metal atom. [1][2] These ligands are called chelants, chelators, chelating agents, or sequestering agents.

  4. Antinutrient - Wikipedia

    en.wikipedia.org/wiki/Antinutrient

    Antinutrient. Phytic acid (deprotonated phytate anion in the picture) is an antinutrient that interferes with the absorption of minerals from the diet. Antinutrients are natural or synthetic compounds that interfere with the absorption of nutrients. [1] Nutrition studies focus on antinutrients commonly found in food sources and beverages.

  5. Chelates in animal nutrition - Wikipedia

    en.wikipedia.org/wiki/Chelates_in_animal_nutrition

    Chelates in animal feed is jargon for metalloorganic compounds added to animal feed. The compounds provide sources of various metals that improve the health or marketability of the animal. Typical metals salts are derived from cobalt, copper, iron, manganese, and zinc. The objective of supplementation with trace minerals is to avoid a variety ...

  6. Many dark chocolate products contaminated with heavy metals ...

    www.aol.com/news/many-dark-chocolate-products...

    A. Pawlowski. August 1, 2024 at 1:49 AM. After eight years of testing dark chocolate, a new study reveals many products were contaminated with lead and cadmium — two heavy metals toxic to human ...

  7. Omega-3 fatty acid - Wikipedia

    en.wikipedia.org/wiki/Omega-3_fatty_acid

    An omega−3 fatty acid is a fatty acid with multiple double bonds, where the first double bond is between the third and fourth carbon atoms from the end of the carbon atom chain. "Short-chain" omega−3 fatty acids have a chain of 18 carbon atoms or less, while "long-chain" omega−3 fatty acids have a chain of 20 or more.

  8. Excessive heavy metals found in many dark chocolate bars ...

    www.aol.com/news/heavy-metals-including-lead...

    According to the California guidelines, the threshold for heavy metals in foods is 0.5 micrograms a day. For the study, the scientists estimated the number of micrograms a day people would be ...

  9. Chelation therapy - Wikipedia

    en.wikipedia.org/wiki/Chelation_therapy

    Chelation therapy is a medical procedure that involves the administration of chelating agents to remove heavy metals from the body. [1] Chelation therapy has a long history of use in clinical toxicology [2] and remains in use for some very specific medical treatments, although it is administered under very careful medical supervision due to various inherent risks, including the mobilization of ...