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  2. Momordica charantia - Wikipedia

    en.wikipedia.org/wiki/Momordica_charantia

    Momordica charantia (commonly called bitter melon, cerassee, goya, bitter apple, bitter gourd, bitter squash, balsam-pear, karavila and many more names listed below) [1] is a tropical and subtropical vine of the family Cucurbitaceae, widely grown in Asia, Africa, and the Caribbean for its edible fruit. Its many varieties differ substantially in ...

  3. Ginataang ampalaya - Wikipedia

    en.wikipedia.org/wiki/Ginataang_ampalaya

    Ginataang ampalaya, is a Filipino vegetable stew made from bitter melon and tinapa ( smoked fish) in coconut milk, bagoong alamang (shrimp paste), and spices. The dish can also be made with pork or shrimp and other vegetables. The dish is characteristically savory and slightly bitter due to the ingredients used. It is a type of ginataan .

  4. Filipino cuisine - Wikipedia

    en.wikipedia.org/wiki/Filipino_cuisine

    Filipino cuisine is composed of the cuisines of more than a hundred distinct ethnolinguistic groups found throughout the Philippine archipelago.A majority of mainstream Filipino dishes that compose Filipino cuisine are from the food traditions of various ethnolinguistic groups and tribes of the archipelago, including the Ilocano, Pangasinan, Kapampangan, Tagalog, Bicolano, Visayan, Chavacano ...

  5. Winged bean - Wikipedia

    en.wikipedia.org/wiki/Winged_bean

    Winged bean. The winged bean ( Psophocarpus tetragonolobus ), also known as cigarillas, goa bean, four-angled bean, four-cornered bean, manila bean, princess bean, star bean, kamrangi bean, pea, dragon bean, is a tropical herbaceous legume plant. Winged bean is widely recognised by consumers and farmers in South Asia and South East Asia for its ...

  6. Cucurbita - Wikipedia

    en.wikipedia.org/wiki/Cucurbita

    Pileocalyx Gasp. Sphenantha Schrad. Cucurbita ( Latin for ' gourd ') [3] [4] is a genus of herbaceous fruits in the gourd family, Cucurbitaceae (also known as cucurbits or cucurbi ), native to the Andes and Mesoamerica. Five edible species are grown and consumed for their flesh and seeds.

  7. Luffa - Wikipedia

    en.wikipedia.org/wiki/Luffa

    Luffa is a genus of tropical and subtropical vines in the pumpkin, squash and gourd family ( Cucurbitaceae ). In everyday non-technical usage, the luffa, also spelled loofah [3] or less frequently loofa, [4] usually refers to the fruits of the species Luffa aegyptiaca and Luffa acutangula.

  8. Ehretia microphylla - Wikipedia

    en.wikipedia.org/wiki/Ehretia_microphylla

    Ehretia microphylla is a shrub growing to 4 m height, with long, straggling, slender branches. It is deciduous during the dry season. Its leaves are usually 10–50 mm long and 5–30 mm wide, and may vary in size, texture, colour and margin. It has small white flowers 8–10 mm in diameter with a 4–5 lobed corolla, and drupes 4–6 mm in ...

  9. How Nathan’s Famous turned competitive eating into a ... - AOL

    www.aol.com/nathan-famous-turned-competitive...

    As host, Shea cultivated a persona designed to hype the event. He stands on stage in a flat-top straw hat and a suit and tie. Leading up to the contest, he makes grand proclamations about life and ...