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2. Food Lover's Companion - Wikipedia

   en.wikipedia.org/wiki/Food_Lover's_Companion

   Food Lover’s Companion is a book containing culinary terminology and conversion tables for cooking. Five editions have been published as of 2019. Five editions have been published as of 2019. The main section of the work is an A-to-Z list of defined culinary terminology, followed by a series of appendices.

3. Conversion of scales of temperature - Wikipedia

   en.wikipedia.org/wiki/Conversion_of_scales_of...

   * Normal human body temperature is 36.8 °C ±0.7 °C, or 98.2 °F ±1.3 °F. The commonly given value 98.6 °F is simply the exact conversion of the nineteenth-century German standard of 37 °C. Since it does not list an acceptable range, it could therefore be said to have excess (invalid) precision.

4. Template:Smoke point of cooking oils - Wikipedia

   en.wikipedia.org/wiki/Template:Smoke_point_of...

   320 °F [3] Safflower oil: Refined: 266 °C: 510 °F [3] Sesame oil: Unrefined: 177 °C: 350 °F [3] Sesame oil: Semirefined: 232 °C: 450 °F [3] Soybean oil: 234 °C [20] 453 °F Sunflower oil: Neutralized, dewaxed, bleached & deodorized: 252–254 °C [21] 486–489 °F Sunflower oil: Semirefined: 232 °C [3] 450 °F Sunflower oil: 227 °C ...

5. Template : Types of cooking oils and fats - Wikipedia

   en.wikipedia.org/wiki/Template:Types_of_cooking...

   Download as PDF; Printable version; ... 3.5% 0 2.8% 210 °C (410 °F) Cooking, frying, deep frying, salads, dressings. ... (412 °F) [4] Commercial food manufacturing ...

6. Gas mark - Wikipedia

   en.wikipedia.org/wiki/Gas_mark

   Gas mark 1 is 275 degrees Fahrenheit (135 degrees Celsius). [citation needed] Oven temperatures increase by 25 °F (14 °C) for each gas mark step. Above Gas Mark 1, the scale markings increase by one for each step. Below Gas Mark 1, the scale markings halve at each step, each representing a decrease of 25 °F (14 °C).

7. Fahrenheit - Wikipedia

   en.wikipedia.org/wiki/Fahrenheit

   A temperature interval of 1 °F was equal to an interval of 5 ⁄ 9 degrees Celsius. With the Fahrenheit and Celsius scales now both defined by the kelvin, this relationship was preserved, a temperature interval of 1 °F being equal to an interval of 5 ⁄ 9 K and of 5 ⁄ 9 °C. The Fahrenheit and Celsius scales intersect numerically at −40 ...

8. 10 of the most common food-safety myths, debunked - AOL

   www.aol.com/lifestyle/2015-09-10-10-of-the-most...

   The kinds of bacteria that cause food poisoning do not affect the look, smell, or taste of food. To be safe, FoodSafety.gov's Storage Times chart . 8) Once food has been cooked, all the bacteria ...

9. Scale of temperature - Wikipedia

   en.wikipedia.org/wiki/Scale_of_temperature

   The degree Celsius (°C) can refer to a specific temperature on the Celsius scale as well as a unit to indicate a temperature interval (a difference between two temperatures). From 1744 until 1954, 0 °C was defined as the freezing point of water and 100 °C was defined as the boiling point of water, both at a pressure of one standard atmosphere.