Search results
Results from the WOW.Com Content Network
Tomatoes also contain a beneficial compound called lycopene, which has antioxidant properties. Lycopene is more available when exposed to heat, like in cooked tomato products such as tomato sauce.
Tomatoes are also rich in vitamins A and C, which combat inflammation in the body, explains dietitian Sara Riehm, R.D. with Orlando Health. “Vitamin C is also important for forming blood vessels ...
Balsam of Peru. Balsam of Peru. Balsam of Peru[1] or Peru balsam, [2] also known and marketed by many other names, is a balsam derived from a tree known as Myroxylon balsamum var. pereirae; it is found in El Salvador, where it is an endemic species. Balsam of Peru is used in food and drink for flavoring, in perfumes and toiletries for fragrance ...
Some tomatoes also have been modified genetically with transcription factors from snapdragons to produce high levels of anthocyanins in the fruits. [38] Anthocyanins also may be found in naturally ripened olives , [ 39 ] [ 40 ] and are partly responsible for the red and purple colors of some olives.
Phytochemicals (from Greek phyto, meaning "plant") are chemicals produced by plants through primary or secondary metabolism. [2][3] They generally have biological activity in the plant host and play a role in plant growth or defense against competitors, pathogens, or predators. [2] Phytochemicals are generally regarded as research compounds ...
Moderate coffee intake each day can improve your mood, lower heart disease risk and even lower your risk of Alzheimer’s disease, according to a 2020 study in the International Journal of ...
The tomato (US: / təmeɪtoʊ /, UK: / təmɑːtoʊ /), Solanum lycopersicum, is a plant whose fruit is an edible berry that is eaten as a vegetable. The tomato is a member of the nightshade family that includes tobacco, potato, and chili peppers. It originated from and was domesticated in western South America.
Atropa belladonna, commonly known as belladonna or deadly nightshade, is a toxic perennial herbaceous plant in the nightshade family Solanaceae, [1] which also includes tomatoes, potatoes and aubergine (eggplant). It is native to Europe and Western Asia, including Turkey. Its distribution extends from Ireland in the west to western Ukraine and ...