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Fishing in Israel is a branch of the Israeli economy with historical significance. The three main natural fishing zones are the Mediterranean Sea, the Gulf of Aqaba, and the Kinneret (Sea of Galilee). A fourth area that was once historically significant, Lake Hula, no longer exists, as it was drained in the 1950s.
Israeli cuisine. Israeli breakfast, a distinctive style of breakfast that originates from the modern culture of the kibbutzim. Israeli cuisine primarily comprises dishes brought from the Jewish diaspora, and has more recently been defined by the development of a notable fusion cuisine characterized by the mixing of Jewish cuisine and Arab ...
Tilapia shariensis Fowler, 1949. The redbelly tilapia (Coptodon zillii, syn. Tilapia zillii), also known as the Zille's redbreast tilapia or St. Peter's fish (a name also used for other tilapia in Israel), is a species of fish in the cichlid family. This fish is found widely in fresh and brackish waters in the northern half of Africa and the ...
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11.9 million [1] Total views. 3.18 billion [1] Last updated: 4 Sept, 2024. Kimagure Cook (Japanese: きまぐれクック, romanized: kimagure kukku, lit. 'Whimsical Cook') is a YouTube channel established in 2016 by Japanese YouTuber Kaneko, focused on cleaning, cutting, and cooking a wide variety of seafood with humorous narration from Kaneko ...
Capernaum (/ k ə ˈ p ɜːr n eɪ ə m,-n i ə m / kə-PUR-nay-əm, -nee-əm; [1] Hebrew: כְּפַר נַחוּם, romanized: Kfar Naḥum, lit. 'Nahum's village'; Arabic: كفر ناحوم, romanized: Kafr Nāḥūm) was a fishing village established during the time of the Hasmoneans, located on the northern shore of the Sea of Galilee. [2]
Founded. 6900 BCE. Abandoned. 6300 BCE. Periods. Pre-Pottery Neolithic B. Atlit Yam is a submerged ancient Neolithic village off the coast of Atlit, Israel. It has been carbon-dated as to be between 8,900 and 8,300 years old. Among the features of the 4.0 ha (10-acre) site is a stone circle.
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