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2. Countertop - Wikipedia

   en.wikipedia.org/wiki/Countertop

   Especially for under-mount sinks, silicone-based sealants are typically used to assure a waterproof joint between the sink and the countertop material. The advantage of an "under-mount" sink is that it gives a contemporary look to the kitchen but the disadvantages are extra cost in both the sink and the counter top.

3. Corian - Wikipedia

   en.wikipedia.org/wiki/Corian

   Corian is the original material of this type, created by DuPont scientists in 1967. [1] Corian is manufactured in three thicknesses: 6 millimetres (0.24 in), 12 millimetres (0.47 in), and 19 millimetres (0.75 in). Most Corian is manufactured at a DuPont facility near Buffalo, New York. Cross-section cuts show consistent color and particulate ...

4. Engineered stone - Wikipedia

   en.wikipedia.org/wiki/Engineered_stone

   Engineered stone is a composite material made of crushed stone bound together by an adhesive to create a solid surface. The adhesive is most commonly polymer resin, with some newer versions using cement mix. This category includes engineered quartz (SiO 2), polymer concrete and engineered marble stone. [1]

5. Granite - Wikipedia

   en.wikipedia.org/wiki/Granite

   Granite. Granite (/ ˈɡrænɪt / GRAN-it) is a coarse-grained (phaneritic) intrusive igneous rock composed mostly of quartz, alkali feldspar, and plagioclase. It forms from magma with a high content of silica and alkali metal oxides that slowly cools and solidifies underground.

6. Quartzite - Wikipedia

   en.wikipedia.org/wiki/Quartzite

   Quartzite is a very hard rock composed predominantly of an interlocking mosaic of quartz crystals. The grainy, sandpaper-like surface is glassy in appearance. Minor amounts of former cementing materials, iron oxide, silica, carbonate and clay, often migrate during recrystallization, causing streaks and lenses to form within the quartzite. [1 ...

7. Private chef accuses staff at high-end NYC steakhouse of ...

   www.aol.com/private-chef-accuses-staff-high...

   A private chef accused the staff at a Midtown steakhouse of hogging half of the cake he had baked and brought to his friend’s birthday dinner this week – a sweet betrayal the restaurant ...