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  2. 18 Mardi Gras-Inspired Recipes Made for a NOLA-Style Party

    www.aol.com/lifestyle/18-mardi-gras-inspired...

    "There is no party like Mardi Gras." For premium support please call: 800-290-4726 more ways to reach us

  3. Everything You Need to Throw a Virtual Mardi Gras Party - AOL

    www.aol.com/entertainment/everything-throw...

    Mardi Gras festivities and other big social gatherings may be canceled this year, but you can still have a Mardi Gras-themed party virtually in the safety and comfort of your own home.Mardi Gras ...

  4. This jambalaya is literally a Mardi Gras party in a dish - AOL

    www.aol.com/lifestyle/jambalaya-literally-mardi...

    Try this traditional Creole shrimp and sausage jambalaya to celebrate Mardi Gras or any other day you're looking for a hearty meal. Check out the recipe on this episode of Best Bites. Ingredients

  5. List of Caribbean carnivals around the world - Wikipedia

    en.wikipedia.org/wiki/List_of_Caribbean...

    A unique attraction distinguishing this Caribbean event is its location. This dynamic, exciting event features some of the best Canadian and international Caribbean performers in music, dance, costumes, and world drumming. Events are held from Friday to Sunday throughout every third weekend of August.

  6. Mardi Gras in the United States - Wikipedia

    en.wikipedia.org/wiki/Mardi_Gras_in_the_United...

    Mardi Gras arrived in North America as a sedate French Catholic tradition with the Le Moyne brothers, [3] Pierre Le Moyne d'Iberville and Jean-Baptiste Le Moyne de Bienville, in the late 17th century, when King Louis XIV sent the pair to defend France's claim on the territory of Louisiane, which included what are now the U.S. states of Alabama, Mississippi, and Louisiana.

  7. King cake - Wikipedia

    en.wikipedia.org/wiki/King_cake

    In Louisiana and parts of the Gulf Coast region historically settled by the French, king cake is associated with Mardi Gras and is traditionally served from Epiphany until Carnival [34] and recently year-round. [35] It may have been introduced by Basque settlers in 1718, [36] or by the French in 1870. [37] It comes in a number of styles.

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