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SPB Hospitality is a multi-brand restaurant operator headquartered in Houston, Texas.The company owns several casual dining restaurant chain brands, including Logan's Roadhouse, Old Chicago Pizza + Taproom, J. Alexander's, Stoney River Steak House, Krystal Restaurants, Gordon Biersch Brewery Restaurants, and Rock Bottom Restaurants Breweries.
Since 2009, several Houston's locations around the US have changed their names to Hillstone. The company maintains the changes are in keeping with a long-term strategy of disassociating from the chain image to remain a niche player in the industry. The practice of changing restaurant names is not a new strategy for the company, which has similarly converted severa
The new restaurant chain featured pizza, sandwiches, salads, and bakery items. [10] There were four locations as of April 15, 2016, mostly in airports and universities, with one in downtown Boston. [11] By 2020 all locations had closed, with the Boston location closing due to a downturn in business due to COVID-19. [12]
On January 1, 2015, the location at City Center in Newport News, Virginia, closed. At the time of their eviction, the restaurant owed City Center more than $554,000 in delinquent rent and fees. [19] On January 3, 2015, the location in Houston, Texas, closed due to unpaid rent. [20] On May 2, 2015, the location in Woodbridge, Virginia, closed. [21]
In 2017, Mastro's opened their first locations in Houston and Boston. The Houston location opened at the Post Oak Hotel and Tower which is also owned by Landry's, Inc. [5] [6] The next year, a location opened in Fort Lauderdale, Florida. [7] The Post Oak Hotel location was the recipient of Wine Spectator’s highest restaurant award. [8]
In 1932, Smith became the president of the National Toddle House System, Inc. By the 1950s, Toddle House had more than 200 locations in almost 90 cities. In 1962, Toddle House was purchased by Dobbs Houses, a competitor that also operated Steak 'n Egg Kitchen, [3] and the franchise was allowed to decline. [4]
The restaurant also sells a "Tex-Mex Cheesesteak" that was ranked number one in the "Best Sandwiches in America 2019", a ranking by Legacy Restaurants executive chef Alex Padilla. [16] The stores also sell or sold cheeses, pasta, and pickled seafood products. [6] The Houston company Royal Bakery supplies the bread used by Antone's restaurants. [9]
In 1993, the 1011 Walker location closed after the restaurant management discovered that the building was being condemned by the city, in favor of building a high rise on the property. [9] As of February 2021, the chain had 17 locations. [10] In August 2021, the 4320 W Sam Houston Pkwy and Clay location closed after operating since 2008.