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  2. American Brahman - Wikipedia

    en.wikipedia.org/wiki/American_Brahman

    Bull at a livestock show. The Brahman is an American breed of zebuine - taurine hybrid beef cattle. It was bred in the United States from 1885 using cattle originating in India, imported at various times from the United Kingdom, India, and Brazil. These were mainly Gir, Guzerá and Nelore stock, with some Indu-Brasil, Krishna Valley and Ongole.

  3. Cattle - Wikipedia

    en.wikipedia.org/wiki/Cattle

    Cattle. Cattle (Bos taurus) are large, domesticated, bovid ungulates widely kept as livestock. They are prominent modern members of the subfamily Bovinae and the most widespread species of the genus Bos. Mature female cattle are called cows and mature male cattle are bulls.

  4. Bull - Wikipedia

    en.wikipedia.org/wiki/Bull

    Bull. A bull is an intact (i.e., not castrated) adult male of the species Bos taurus (cattle). More muscular and aggressive than the females of the same species (i.e. cows proper), bulls have long been an important symbol in many religions, including for sacrifices.

  5. Simmental cattle - Wikipedia

    en.wikipedia.org/wiki/Simmental_cattle

    Purebred "Black Simmental" bull in North America. The Simmental or Swiss Fleckvieh is a Swiss breed of dual-purpose cattle. It is named after the Simmental – the valley of the Simme river – in the Bernese Oberland, in the canton of Bern in Switzerland. The breed is typically reddish in colour with white markings, and is raised for both milk ...

  6. Hereford cattle - Wikipedia

    en.wikipedia.org/wiki/Hereford_cattle

    The Hereford is a British breed of beef cattle originally from Herefordshire in the West Midlands of England. [3] It was the result of selective breeding from the mid-eighteenth century by a few families in Herefordshire, beginning some decades before the noted work of Robert Bakewell. [4]: 197. It has spread to many countries; in 2023 the ...

  7. Limousin cattle - Wikipedia

    en.wikipedia.org/wiki/Limousin_cattle

    Limousin. The Limousin, French: Limousine, is a French breed of beef cattle from the Limousin and Marche regions of France. It was formerly used mainly as a draught animal, but in modern times is reared for beef. A herd-book was established in France in 1886. With the mechanisation of agriculture in the twentieth century, numbers declined.

  8. Normande - Wikipedia

    en.wikipedia.org/wiki/Normande

    The Normande is a large-bodied animal: cows usually weigh 700–800 kg, and bulls up to 1100 kg. The coat is usually red-pied or speckled, but may also be black-pied or blonde. The head is often white, and the surround of the eyes is commonly dark, giving a "spectacled" appearance. The skin is white and muzzle is dark.

  9. Ayrshire cattle - Wikipedia

    en.wikipedia.org/wiki/Ayrshire_cattle

    Horned, normally removed. Cattle. Bos (primigenius) taurus. The Ayrshire (IPA / ˈɛərʃər /) is a Scottish breed of dairy cattle. It originates in, and is named for, the county of Ayrshire in south-western Scotland. Ayrshires typically have red and white markings; the red can range from a shade of orange to a dark brown.