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2. The 5-ingredient Dinner I’ve Made Every New Year's Eve for 20 ...

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   How To Make My 5-Ingredient Crab Pasta. For 2 servings as an entrée or 4 as part of a larger meal, you’ll need: 1 medium lemon. 1 tablespoon salt, plus more for seasoning

3. Our Five Favorite Recipes from Michael Symon's New Cookbook - AOL

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   Symon turned to quick and easy meals to keep his family eating together. Now, he helps you do the same with recipes that can be made with just five fresh ingredients in only five minutes in his ...

4. These Five-Ingredient Recipes Make Mealtime More Manageable - AOL

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   These five-ingredient meals simplify dinnertime with easy salads, low-effort meats, and tasty sides. ... That's where these five-ingredient recipes come in. Excluding salt, pepper, cooking oil ...

5. Elizabeth Haigh - Wikipedia

   en.wikipedia.org/wiki/Elizabeth_Haigh

   Elizabeth "Liz" Haigh (née Allen, [1] born May 1988) [2] is a Singaporean-born chef who competed on MasterChef in 2011, and went on to win a Michelin star at the Hackney-based restaurant Pidgin. Haigh currently operates the kopitiam Mei Mei at Borough Market .

6. White Heat (book) - Wikipedia

   en.wikipedia.org/wiki/White_Heat_(book)

   Sue Gaisford, reviewing the book for The Independent, described it as a "Marco Pierre White fanzine-with-recipes" and an "ego-trip". [11] In 2005 food critic Jay Rayner called White Heat "possibly the most influential recipe book of the last 20 years".

7. The Easy Skillet Dinner I Make Nearly Once a Week - AOL

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   How To Make My Cheesy Baked Taco Skillet. To make 4 to 6 servings, you’ll need: 1 pound ground sirloin or 90% lean ground beef. 1 (14.5-ounce) can diced fire-roasted tomatoes, undrained