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2. Durian, Teochew, snowskin, traditional baked mooncakes at ...

   www.aol.com/news/early-bird-mooncake-tea-deals...

   You asked for more durian and Teochew mooncake selections, so here they are! Get them at discounted prices now. Durian, Teochew, snowskin, traditional baked mooncakes at early bird discounts

3. Mooncakes Are Just the Beginning: 14 Recipes for the Mid ...

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   The act of giving mooncakes is itself a gesture of well wishes and prosperity. The real star of this holiday, however, is not the mooncake , but the reunion meal. In fact, the day is sometimes ...

4. List of Chinese bakery products - Wikipedia

   en.wikipedia.org/wiki/List_of_Chinese_bakery...

   Mantou – Plain, slightly sweet, steamed wheat flour yeast buns (unfilled); the traditional basis for Chinese steamed buns (baozi) with fillings; Mooncake – Traditional variations are heavy lotus seed paste filled pastry, sometimes with 1–2 egg yolks in its centre. Modern variations have altered both the pastry crust and filling for more ...

5. Kee Wah Bakery - Wikipedia

   en.wikipedia.org/wiki/Kee_Wah_Bakery

   In 2008, Hong Kong lifestyle retail store G.O.D. collaborated with Kee Wah Bakery to design mooncakes for the Chinese Mid-Autumn Festival.G.O.D. came up with presenting the traditional treats in the shape of bottoms in eight different designs, but still filled with traditional white lotus seed paste and salted yolks.

6. How to Make Traditional Chinese Mooncakes to Celebrate Lunar ...

   www.aol.com/traditional-chinese-mooncakes...

   Traditional Chinese Mooncakes Recipe Ingredients. ⅓ cup or 125 grams Golden Syrup. 210 grams Plain Refined flour. 3 Tbsp or 45 ml Vegetable oil. ⅓ tsp Baking soda. ½ tsp Water.

7. Snow skin mooncake - Wikipedia

   en.wikipedia.org/wiki/Snow_skin_mooncake

   Snow skin mooncake, snowy mooncake, ice skin mooncake or crystal mooncake is a Chinese confection eaten during the Mid-Autumn Festival. It is a cold mooncake with glutinous rice skin, originating from Hong Kong. [1] [2] Snow skin mooncakes are also found in Macau, mainland China, Taiwan, Singapore, Malaysia and Indonesia. [3]

8. What are mooncakes? Behind the iconic Chinese Mid ... - AOL

   www.aol.com/news/mooncakes-behind-iconic-chinese...

   “The traditional (mooncake), you'll keep that in room temperature for a long time. ... Get some last-minute shopping done at the Kate Spade Outlet sale — up to 70% off plus an extra 25% off ...

9. Mooncake - Wikipedia

   en.wikipedia.org/wiki/Mooncake

   A mooncake (simplified Chinese: 月饼; traditional Chinese: 月餅) is a Chinese bakery product traditionally eaten during the Mid-Autumn Festival (中秋節). [1] The festival is primarily about the harvest while a legend connects it to moon watching, and mooncakes are regarded as a delicacy.