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These tasty brie cheese pairings from cheese expert, Marissa Mullen of That Cheese Plate, totally reinvent the wheel.
Here, 43 of the most epic Brie recipes to whip up for special occasions, like Thanksgiving and Christmas (or any old Tuesday, TBH). Our favorites include delig The 43 Most Delicious Brie Recipes ...
Rich and creamy, simple and elegant and perfectly paired with sweet or savory toppings, you are going to find something to love in this collection of 20 ooey-gooey, easy-baked brie appetizer recipes.
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Compound butters (French: beurre composé, pl. beurres composés) are mixtures of butter and other ingredients used as a flavoring, in a fashion similar to a sauce. [1] [2] [3] Compound butters can be made or bought. A compound butter can be made by whipping additional elements, such as herbs, spices or aromatic liquids, into butter.
Beurre maître d'hôtel is a savory butter prepared by mixing softened butter with very finely minced parsley, lemon juice, salt and pepper. [1] [4] [5] A ratio of around 1.5 tablespoons of parsley to two ounces of butter may be used. [6] Additional ingredients may include shallot and Worcestershire sauce.
Using a pastry brush or offset spatula, spread butter on one side of each slice, then flip 4 slices buttered side down. Spread 2 to 3 Tbsp. cranberry sauce on 4 buttered side down slices. Top with ...
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