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Buttermilk Kitchen in Buckhead serves a classic, delicious breakfast or brunch with a hint of Southern charm. I spent my Saturday morning there, so here's my menu advice.
Chicken Pot Pie (Per Order): 960 calories, 55 g fat, 29 g saturated fat, 2740 mg sodium, 82 g carbs (7 g fiber, 4 g sugar), 35 g protein A favorite around the country with more than 650 locations ...
The meal comes with two pieces of Popeyes' signature bone-in fried chicken, a buttermilk biscuit, and the customer's choice of two sides. Depending on what's ordered, the Big Box can range from ...
B&H Dairy Sign (top center) for Ratner's, Lower East Side, Manhattan (c. 1928. A Jewish dairy restaurant, Kosher dairy restaurant, [1] [2] dairy lunchroom, dairy deli, milkhik or milchig restaurant is a type of generally lacto-ovo vegetarian/pescatarian kosher restaurant, luncheonette or eat-in diner in Ashkenazi Jewish cuisine, particularly American Jewish cuisine and the cuisine of New York ...
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Buttermilk koldskål (Danish: kærnemælkskoldskål, often simply koldskål – literally cold bowl) is a sweet cold dairy beverage or dessert eaten in Denmark. Koldskål is made with buttermilk and other varying ingredients: eggs , sugar , cream and/or other dairy products , vanilla , and sometimes lemon. [ 1 ]
A value menu is a group of menu items at a fast food restaurant that are designed to be the least expensive items available. In the US , the items are usually priced between $0.99 and $2.99. The portion size, and number of items included with the food, are typically related to the price.
California Pizza Kitchen: Veteran and active-duty service members get a complimentary entrée and drink from a prix fixe menu when dining in on Monday. Additionally, all veterans and active-duty ...