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  2. This 3-Ingredient Cake Is as Good as a Trip to the ... - AOL

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    It's great for beginner bakers and though simple, it’s elegant. Try it once and you'll keep returning to it, like I did. ... Tips for Making This 3-Ingredient Cake. This is a simple cake recipe ...

  3. 25 Homemade Cakes That Everyone Should Bake At Least Once - AOL

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  4. Cake - Wikipedia

    en.wikipedia.org/wiki/Cake

    Layer cake Birthday fruit cake Raisin cake. Cake is a flour confection made from flour, sugar, and other ingredients and is usually baked.In their oldest forms, cakes were modifications of bread, but cakes now cover a wide range of preparations that can be simple or elaborate and which share features with desserts such as pastries, meringues, custards, and pies.

  5. Our Best Cheesecake Recipe - AOL

    www.aol.com/food/recipes/our-best-cheesecake

    PREHEAT oven to 350°F if using a silver 8- or 9-inch springform pan (or to 325°F if using a dark nonstick 8- or 9-inch springform pan). Mix graham cracker crumbs, margarine and 1/4 cup of the sugar.

  6. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A simple ring-shaped yeast cake to celebrate Carnival. Bibikkan: Sri Lanka: A cake made of shredded coconut, jaggery and semolina and a mixture of spices; it is commonly prepared and consumed in celebration of festive and religious occasions. Bibingka: Philippines: A traditional rice cake from the Philippines made with ground glutinous rice and ...

  7. Bake with Anna Olson - Wikipedia

    en.wikipedia.org/wiki/Bake_with_Anna_Olson

    Finally, the episode concludes by creating a new mini-recipe using elements of the first three recipes. [ 2 ] [ 3 ] This includes the instructions on making puff pastry, pies and chocolate cake with classic recipes for chocolate mousse cake, pecan pie , as well as new items such as savoury hor d'oeuvres. [ 4 ]

  8. Pound cake - Wikipedia

    en.wikipedia.org/wiki/Pound_cake

    Cherry cake is a traditional British cake. The cake consists of glacé cherries evenly suspended within a Madeira sponge; it can also be considered as a basic or trivial variation of pound cake. [7] Glacé cherries are used because the moisture within fresh cherries causes them to sink to the bottom of any cake, ruining the cake's form.

  9. 55 Easy Dinner Recipes for Beginners (That Even the Most ...

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