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In 1987, brothers Ramiro and Antonio Aguas opened the first La Bamba restaurant near the main campus of the University of Illinois at Urbana–Champaign. [18] [4] [11] Named for the song of the same name, [3] it expanded into a franchise family-owned by La Bamba Mexican Restaurants Group, [12] [19] which had at least 27 locations [4] [20] in the central states with plans of possible expansion ...
The Attic (defunct) – a former 1,200 seat Smörgåsbord restaurant in West Vancouver, British Columbia, that was open from 1968 to 1981; Fresh Choice (defunct) – a former chain of buffet-style restaurants which operated in California, Washington, and Texas under the names Fresh Choice, Fresh Plus, Fresh Choice Express, and Zoopa
Pages in category "Companies based in Champaign County, Illinois" The following 18 pages are in this category, out of 18 total. This list may not reflect recent changes .
Campustown is an area in Champaign, Illinois. Centered on Green Street, the district contains about eight city blocks occupied by various small businesses, restaurants, bars, and apartment buildings which mostly house university students. Campustown is located along the west side of the University of Illinois Urbana–Champaign campus.
The Ram Restaurant & Brewery is a chain of brewpubs. The first restaurant opened in Lakewood, Washington in 1971, and the first brewery opened in Salem, Oregon in 1995. [673] The brewpub in Schaumburg opened in 2000 and closed in 2018. [674] The brewpub in Wheeling opened in 2001 and closed in 2019. [675]
The Society of St. Vincent de Paul is preparing to open a Thrift Store and Donation Center in Crossroads Centre at 10850 Lincoln Trail, suite 2, in Fairview Heights. ... Accepted items include men ...
Market Place Shopping Center is a shopping mall located in Champaign, Illinois, US. The mall's anchor stores are Dick's Sporting Goods House of Sport, JCPenney, Macy's, and Costco Wholesale. It is the second largest enclosed shopping mall in Central Illinois.
Crossroads was opened in 2013 in the Beverly Grove neighborhood by chef Tal Ronnen. [1] [2] According to Los Angeles magazine, the majority of customers are non-vegan.[1]In the 2020s the organization opened two additional locations, one in Las Vegas and one in Calabasas, California.