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Other nationally known brands that are made in Pennsylvania include Dock Street Brewing Co.'s Bohemian Pilsner, first brewed in 1986, Victory Brewing Company's Hop Devil and Weyerbacher's Merry Monks. Some of these breweries also feature a restaurant or snack bar at their breweries.
Penn Brewery, also known as the Pennsylvania Brewing Company, is a brewery and restaurant in Pittsburgh, Pennsylvania.It was founded by Tom Pastorius in 1986, and is located at 800 Vinial Street in the Troy Hill neighborhood of Pittsburgh, on the site of the former Eberhardt and Ober Brewery (founded in 1848).
Iron City Brewery circa 1919 Distinctive Iron City space-bottle.. Pittsburgh Brewing Company (formerly known as Iron City Brewing Company) is a beer company headquartered in the Lawrenceville neighborhood of Pittsburgh, Pennsylvania, United States, best known for producing brands such as Iron City Beer, I.C. Light Beer, I.C. Light Mango, Old German, and Block House Brewing.
On December 8, 2009 City Brewing completed the installation of a can line and started canning in 12 and 16 ounce packages. A 24 ounce can line was expected to be completed in early 2010. In 2012, Diageo moved production of the U.S. supply of Red Stripe from Jamaica to the U.S., with City Brewing Company making the beer in their Latrobe brewery.
The name of the establishment came out of a family meeting from the tradition of fox hunting in the Chester County area, where the first Sly Fox location resides. Sly Fox opened a second location on November 8, 2004, in Royersford, Pennsylvania, right off Route 422, northwest of Philadelphia. The Phoenixville Brewhouse & Eatery moved "across ...
Philadelphia Brewing was founded in July 2007 by William Barton, Nancy Barton and James McBride. It is located in the original 1885 building of the Weisbrod & Hess Oriental Brewing Company, which operated on the site until 1939. [1] The Bartons are former co-owners of Yards Brewing Company. As partners in that company, and on its behalf, they ...
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In August 2019, Dock Street Brewing Company expanded again with Dock Street South, a 10,500 square foot production brewery and brewpub on Washington Avenue in Point Breeze, Philadelphia, with Mark Russell as Head Brewer. Canning operations were moved to this location as well. Production capacity at this location is 4,500 barrels per year.
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