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2. Fishing rod - Wikipedia

   en.wikipedia.org/wiki/Fishing_rod

   The lure weight of a fishing rod describes the optimal weight range of terminal tackle (mainly the bait and hook/lure, and any attached float, sinker, swivel and/or heavy leader), usually expressed in ounces or grams, that the rod is designed to handle in order to achieve good casting outcome. Casting lures heavier than the designated weights ...

3. Furled leader - Wikipedia

   en.wikipedia.org/wiki/Furled_Leader

   A furled leader (also known as twined leader) is a type of knotless tapered fly fishing leader. It is known for high performance, low memory, [1][2] and soft artificial fly presentation when casting. These attributes are due to the way these leaders are constructed which is similar to creating rope. The big difference is that furled leaders are ...

4. Fly fishing tackle - Wikipedia

   en.wikipedia.org/wiki/Fly_fishing_tackle

   The leader is a section of fishing line that is attached directly to the end of the fly line. The ‘’tippet’’ section is a section of fishing line attached to the leader to which the artificial fly is attached. Leaders and tippets play a key role in the presentations of the fly to the fish and the subsequent landing of a fish when caught.

5. Hypoglycemia - Wikipedia

   en.wikipedia.org/wiki/Hypoglycemia

   Juice containing sugar like apple, grape, or cranberry juice, 4 ounces or 1/2 cup [1] [2] Soda or a soft-drink, 4 ounces or 1/2 cup (not diet soda) [2] Candy [2] Table sugar or honey, 1 tablespoon [1] Improvement in blood sugar levels and symptoms are expected to occur in 15–20 minutes, at which point blood sugar should be measured again.

6. Electrofishing - Wikipedia

   en.wikipedia.org/wiki/Electrofishing

   Electrofishing is a common scientific survey method used to sample fish populations to determine abundance, density and species composition. When performed correctly, electrofishing results in no permanent harm to the fish, which return to their natural mobility state in as little as two minutes after being caught. [1]

7. Grain (unit) - Wikipedia

   en.wikipedia.org/wiki/Grain_(unit)

   A grain is a unit of measurement of mass, and in the troy weight, avoirdupois, and apothecaries' systems, equal to exactly 64.798 91 milligrams. It is nominally based upon the mass of a single ideal seed of a cereal. From the Bronze Age into the Renaissance, the average masses of wheat and barley grains were part of the legal definitions of ...