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A fillet knife (also called a filleting knife) is a kitchen knife used for filleting. It gives good control and aids in filleting. It is a very flexible member of the boning knife family that is used to filet and prepare fish. Fillet knife blades are typically 15 to 28 cm (6 to 11 in) long. This allows them to move easily along the backbone and ...
Duplicating machines were the predecessors of modern document-reproduction technology. They have now been replaced by digital duplicators, scanners, laser printers and photocopiers, but for many years they were the primary means of reproducing documents for limited-run distribution. The duplicator was pioneered by Thomas Edison and David ...
An electric carving knife or electric knife is an electrical kitchen device used for slicing foods. The device consists of two serrated blades that are clipped together. When the appliance is switched on, the blades continuously move lengthways to provide the sawing action. They were popular in the United Kingdom in the 1970s. [citation needed]
Photocopier. A photocopier (also called copier or copy machine, and formerly Xerox machine, the generic trademark) is a machine that makes copies of documents and other visual images onto paper or plastic film quickly and cheaply. Most modern photocopiers use a technology called xerography, a dry process that uses electrostatic charges on a ...
Xerox 914 photo copier. The Xerox 914 was the first successful commercial plain paper copier. Introduced in 1959 by the Haloid/Xerox company, it revolutionized the document-copying industry. The culmination of inventor Chester Carlson 's work on the xerographic process, the 914 was fast and economical. The copier was introduced to the public on ...
Meat slicer. Antique meat slicer. A meat slicer, also called a slicing machine, deli slicer or simply a slicer, is a tool used in butcher shops and delicatessens to slice meats, sausages, cheeses and other deli products. As compared to a simple knife, using a meat slicer requires less effort, as well as keeps the texture of food more intact. [1]
v. t. e. A mimeograph machine (often abbreviated to mimeo, sometimes called a stencil duplicator or stencil machine) was a low-cost duplicating machine that worked by forcing ink through a stencil onto paper. [1] The process was called mimeography, and a copy made by the process was a mimeograph. Mimeographs, along with spirit duplicators and ...
An X-Acto knife equipped with a "Number 2" blade Parts of an X-Acto knife from left to right: (1) handle, (2) collar, (3) collet, (4) blade. An X-Acto knife is a blade mounted on a pen-like aluminum body. A knurled collar loosens and tightens an aluminum collet with one slot, which holds a replaceable blade.
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