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Greenlake Bar and Grill (GBG) serves American / New American cuisine in Seattle's Green Lake neighborhood. [1] The restaurant operates in a 1927 commercial building that was originally owned by D. T. Young and has housed various businesses such as Dement's Candies and Nuts, Green Lake Grill (1979–1980s), [2] and printing companies, as well as real estate agents.
Seattle restaurants’ gross annual sales are a total of $2.9 billion as of 2016. [1] Seattle is the fifth city ranked by restaurant-density with 24.9 restaurants per 10,000 households. [2] During the COVID-19 pandemic of the early 2020s, several new restaurants emerged through pop-ups and later moved into conventional retail spaces. [3]
HoneyHole Sandwiches is a sandwich restaurant in Seattle, in the U.S. state of Washington. Established in 1999, the business closed in October 2023, before being relaunched in 2024. [1] Previously, HoneyHole operated an outpost that rebranded as Beck's Bar and Grill. [2]
Marco Casas-Beaux was the owner. Boca Restaurant at Queen City Grill opened in February 2021. [1] Boca Argentine Bakery and Pizzeria opened in 2022, in a space previously occupied by Pagliacci Pizza. [8] Molly Harrison was the pastry chef of the pizzeria. [2] The bakery closed, and is slated to be replaced by Capitale Pizzeria. [9]
BluWater Bistro is a seafood restaurant [4] in Seattle's Leschi neighborhood, the last remaining location of a small chain in the metropolitan area.The approximately 5,200-square-foot restaurant is sometimes referred to as BluWater Bistro Leschi. [5]
DeLuxe Bar and Grill is a restaurant in Seattle's Capitol Hill neighborhood, in the United States. [1] Description
Single Shot is a 1,200-square-foot restaurant and bar on Summit Avenue, on Seattle's Capitol Hill. [2] In the guide book Moon Seattle, Allison Williams described the interior as a "glistening white space" with black furniture and "posh" globe lights. [3]
Atoma is a restaurant in Seattle's Wallingford neighborhood, in the U.S. state of Washington. [1] It is co-owned by spouses Johnny (who is also chef) and Sarah Courtney. [ 2 ] The restaurant opened in November 2023 [ 3 ] and serves American / New American cuisine .