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The advantage of using phosphates in a consumer laundry detergent or dishwashing detergent is that they make detergents more efficient by chelating calcium and magnesium ions. [1] The disadvantage of using phosphates is that they remain in wastewater and eventually make their way to a natural body of water. [ 1 ]
“I would say that adding a laundry bleach along with your regular detergent is more critical,” she says. “You can use good product chemistry to make up for ways HE washers naturally don’t ...
Detergents. A detergent is a surfactant or a mixture of surfactants with cleansing properties when in dilute solutions. [1] There are a large variety of detergents, a common family being the alkylbenzene sulfonates, which are soap-like compounds that are more soluble in hard water, because the polar sulfonate (of detergents) is less likely than the polar carboxylate (of soap) to bind to ...
Chlorine releasing solutions, such as liquid bleach and solutions of bleaching powder, can burn the skin and cause eye damage, [2] especially when used in concentrated forms. As recognized by the NFPA, however, only solutions containing more than 40% sodium hypochlorite by weight are considered hazardous oxidizers.
Sodium nonanoyloxybenzenesulfonate (NOBS) is an important component of laundry detergents and bleaches. It is known as a bleach activator for active oxygen sources, allowing formulas containing hydrogen peroxide releasing chemicals (specifically sodium perborate , sodium percarbonate , sodium perphosphate , sodium persulfate , and urea peroxide ...
Knowing how to clean a washing machine may sound unnecessary, but even if you use the best laundry detergent or all-natural products, experts say even the best washers and dryers need a deep ...
A 1-in-47 dilution of household bleach with water (1 part bleach to 47 parts water: e.g. one teaspoon of bleach in a cup of water, or 21 ml per litre, or 1 / 3 cup of bleach in a gallon of water) is effective against many bacteria and some viruses in homes. [33]
The Key Differences Between Salted vs. Unsalted Butter. The key difference between these types of butter is, obviously, salt. Unsalted butter is made with just heavy cream, while salted butter ...
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