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  2. Natural wine - Wikipedia

    en.wikipedia.org/wiki/Natural_wine

    Natural wine (French: vin naturel, vin nature; German: Naturwein) refers to a generalized movement among winemakers for production of wine using simple or traditional methods. [1] Although there is no uniform definition of natural wine, it is usually produced without the use of pesticides or herbicides, with few or no additives, and limited ...

  3. Low and nonalcoholic wines are growing in popularity. Here ...

    www.aol.com/low-nonalcoholic-wines-growing...

    The low and non-alcohol wine category is currently being driven by Gen X (demographic cohort 1965-1980) and Millennial (1981-1996) consumers. A major player in this market is Bota Box.

  4. Glossary of winemaking terms - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_winemaking_terms

    Wine packaged in a bag usually made of flexible plastic and protected by a box, usually made of cardboard. The bag is sealed by a simple plastic tap. Brettanomyces A wine spoilage yeast that produces taints in wine commonly described as barnyard or band-aids. Brix/Balling A measurement of the dissolved sucrose level in a wine Brouillis

  5. Classification of wine - Wikipedia

    en.wikipedia.org/wiki/Classification_of_wine

    Within the European Union, the term "wine" and its equivalents in other languages is reserved exclusively for the fermented juice of grapes. [4]In the United States, the term is also used for the fermented juice of any fruit [5] or agricultural product, provided that it has an alcohol content of 7 to 24% (alcohol by volume) and is intended for non-industrial use. [6]

  6. These Are the Low-Key Great Wines We're Uncorking This ... - AOL

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  7. Orange wine - Wikipedia

    en.wikipedia.org/wiki/Orange_wine

    The skins contain color pigment, phenols and tannins that would normally be considered undesirable for white wines, while for red wines skin contact and maceration is a vital part of the winemaking process that gives red wine its color, flavor, and texture. [3] Orange wines tend to be natural (a.k.a. minimal intervention) wines.

  8. Illinois wine - Wikipedia

    en.wikipedia.org/wiki/Illinois_wine

    Illinois wine refers to any wine that is produced in the U.S. state of Illinois. In 2006, Shawnee Hills, in southern Illinois, was named the state's first American Viticultural Area . As of 2008, there were 79 wineries in Illinois, utilizing approximately 1,100 acres (4.5 km 2 ) of vines. [ 2 ]

  9. COVID changed some liquor laws in IL. A guide to happy hour ...

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