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Jo Cooks. Easy chicken enchilada casserole—four ingredients are all it takes to make this popular Mexican dish. It’s cheesy, it’s spicy and it’s sinfully delicious.
Skillet Green Chile-Chicken Enchilada Casserole. This 45-minute enchilada recipe is bursting with chicken, tomatoes, tomatillos, chile peppers, and cheese, and because it's a one-skillet casserole ...
This recipe for tamale pie uses canned enchilada sauce and green chiles so it's quick to put together on a weeknight. ... Try these 27 Tasty Ways to Cook Potatoes ... Chicken Wild Rice Casserole ...
Flavor Variation: for a Cheesy Enchilada, omit the chicken and use 1 cup cheese. Place 3/4 cup cheese down the center of the tortilla. Top with half the enchilada sauce. Roll up the tortilla and place seam-side down onto a microwavable plate. Top with the remaining sauce and cheese. Microwave as directed above.
2. Bake for 30 minutes. Pour the enchilada sauce over the chicken. 3. Bake for 30 minutes or until the chicken is cooked through, occasionally basting the chicken with the sauce. 4. Stir the sauce in the pan and serve over the chicken. Ingredient Note: If desired, you can remove the skin from the chicken before baking.
Get the recipe for Salsa Chicken at Jo Cooks. Jo Cooks. Slow Cooker Lasagna. ... Get the recipe for Quinoa Enchilada Casserole at Damn Delicious. Damn Delicious. Slow Cooker Beef Bourguignon.
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Chicken Stuffing Casserole. Besides canned cream of chicken soup, this recipe uses another pantry shortcut staple: stuffing mix. Along with chicken breast, a few vegetables, broth, and fragrant ...
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