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Construction continued for about three months before the Mahdoom of the mausoleum petitioned Cordery, the Commissioner of Multan, for a cease order. [10] Upon investigation, Cordery reported to Lt. Governor Egerton , who decided to not only reinstate the 1876 agreement but also ask Hindus to cede possession of the compound well and an adjacent ...
However, Jean de Thévenot visiting Multan in 1666, under Aurzangzeb's rule (1658–1707), mentioned a Hindu temple [k] — attracting pilgrims from far and wide — whose offerings contributed to the provincial exchequer; the description of the idol ran similar to Istakhri's though he claimed ignorance about the identity of deity. [9]
The temples, known as Mandirs, exist because the population of Multan followed Hinduism, [1] Buddhism and tribal religions before the arrival of Islam. In 997 CE, Sultan Mahmud Ghaznavi , took over the Ghaznavid dynasty empire established by his father, Sultan Sebuktegin , In 1005 he conquered the Hindu Shahis in Kabul in 1005, and followed it ...
The saint is still revered today and his tomb is the focus of the pilgrimage of over 100,000 pilgrims yearly from all over South Asia. [3] Shah Mehmood Qureshi is the current Sajjada Nashin and custodian of the Mausoleum of Shah Rukn-e-Alam. [1] The tomb was built between 1320 and 1324 CE in the pre-Mughal architectural style.
Paratha (Hindustani pronunciation [pəˈɾaːnʈʰə], also parantha/parontah) is a flatbread native to the Indian subcontinent, [2] [3] with earliest reference mentioned in early medieval Sanskrit, India; [2] prevalent throughout the modern-day countries of India, Pakistan, Nepal, Bangladesh, Maldives, Afghanistan, Myanmar, [1] Malaysia, Singapore, Thailand, Mauritius, Fiji, Guyana, Suriname ...
Aloo paratha (lit. ' potato paratha ') is a paratha (flat bread dish) stuffed with potato filling native to the Indian subcontinent. [2] [3] It is traditionally eaten for breakfast. [2] [4] It is made using unleavened dough rolled with a mixture of mashed potato and spices (amchur, garam masala) which is cooked on a hot tawa with butter or ghee.
This is a list of all the notable places in Multan City and its surroundings. Ghanta Ghar Clock Tower Multan Tomb of Shah Rukn-e-Alam Multan. Mausoleum of Baha-ud-Din Zakariya; Mausoleum of Shah Rukn-e-Alam; Mausoleum of Shah Shams Sabzwari; Mausoleum of Syed Musa Pak; Mausoleum of Shah Gardez; Mausoleum of Mai Maharban (Near Chowk Fawara ...
For many Pakistanis a paratha roll has emotional connotations. In the Pakistani tradition parathas have been a staple item for breakfast. Pakistan is a predominantly traditional family system where women cook for the family, and paratha roll is an easy dish both to make and to serve and is commonly served in homes.