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Suriname has claimed a net-negative carbon economy since at least 2014. [4] This is in large part because dense forests cover over 93% of the country. [6] Most of the rainforest is still in pristine condition, [7] however it is being threatened by gold mining [8] and logging companies. [9] Agriculture contributes 40% of the country's emissions. [5]
The rest of Suriname is covered with forests. Most of the forests are undisturbed because of the low human population density of 2.7 people /km. There are still new species discovered in Suriname. In 2012, Conservation International Suriname (CIS) announced that 60 new species were discovered in het Grensgebergte and Kasikasima.
Carbon emissions have a number of negative impacts on the environment, including: Climate change: Carbon dioxide is the main greenhouse gas that traps heat in the atmosphere. As carbon emissions increase, the Earth's temperature is rising, which is causing a number of problems, such as more extreme weather events, rising sea levels, and melting ...
Rigorous international research, including work carried out and supported by the Government of Canada, reveals that greenhouse gases resulting from human activities contribute to the warming of the atmosphere and the oceans and constitute a serious risk to the health and safety of our society, as well as having an impact on all life.
Agriculture in Suriname is the third largest industry in Suriname, in the economy, [1] employing between 9-15% percent of the workforce, and account for 9% of GDP. [1] Agriculture accounts for 40% of carbon emissions in Suriname, [2] and is an important part of Suriname's policies as part of its Nationally Determined Contributions. [2]
Research suggests that slow-growing trees are only stimulated in growth for a short period under higher CO 2 levels, while faster growing plants like liana benefit in the long term. In general, but especially in rainforests , this means that liana become the prevalent species; and because they decompose much faster than trees their carbon ...
The effects of climate change on plant biodiversity can be predicted by using various models, for example bioclimatic models. [5] [6] Habitats may change due to climate change. This can cause non-native plants and pests to impact native vegetation diversity. [7] Therefore, the native vegetation may become more vulnerable to damage. [8]
Proposed adaptations to climate change in livestock production include improved cooling at animal shelters and changes to animal feed, though they are often costly or have only limited effects. [8] At the same time, livestock produces the majority of greenhouse gas emissions from agriculture and demands around 30% of agricultural fresh water ...