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  2. Pork pie - Wikipedia

    en.wikipedia.org/wiki/Pork_pie

    A pork pie is a traditional English meat pie, usually served either at room temperature or cold (although often served hot in Yorkshire). It consists of a filling of roughly chopped pork and pork fat, surrounded by a layer of jellied pork stock in a hot water crust pastry . [ 1 ]

  3. Tourtière - Wikipedia

    en.wikipedia.org/wiki/Tourtière

    Acadian tourtière, or pâté à la viande (pâté is casserole or pie), is a pork pie that may also contain chicken, hare and beef. [12] Pâté à la viande varies from region to region in New Brunswick, Nova Scotia and Prince Edward Island. In Petit-Rocher and Campbellton the dish is prepared in small pie plates and known as petits cochons ...

  4. Melton Mowbray Pork Pie Association - Wikipedia

    en.wikipedia.org/wiki/Melton_Mowbray_Pork_Pie...

    The name Melton Mowbray can now only be applied to uncured pork-filled pies cooked without supporting hoops and made within an area around the town bounded by the M1, A45, A605, A1 and A52 but including Grantham, Northampton, Nottingham and Stamford, a total of approximately 1,800 square miles (4,700 square kilometres).

  5. Samworth Brothers - Wikipedia

    en.wikipedia.org/wiki/Samworth_Brothers

    The Group is a member of the Cornish Pasty Association and the Melton Mowbray Pork Pie Association. Meals: a range of 'heat and serve' meals for major UK retailers and branded suppliers. Sausages and cooked meats: Walker Sausage Company and Walkers Deli make a range of premium sausages, hams and pates.

  6. 20 Of Grandma's Most Popular Fall Pies - AOL

    www.aol.com/20-grandmas-most-popular-fall...

    If you're looking for inspiration for the next pie to bake this fall, look no further. ... you see the name for this classic pie made popular in Arkansas, we can assure there's no meat on the ...

  7. 50 Old-Fashioned Recipes from the Midwest

    www.aol.com/50-old-fashioned-recipes-midwest...

    This recipe features wild rice and apricot stuffing tucked inside a tender pork roast. The recipe for these tangy lemon bars comes from my cousin Bernice, a farmer's wife famous for cooking up feasts.

  8. Ginsters - Wikipedia

    en.wikipedia.org/wiki/Ginsters

    This product is still made using Ginsters’ original recipe. Since the 1990s the product range has been extended to include a variety of pasties, savoury slices, sausage rolls, pork pies, hot pies, snacks, sandwiches, flatbreads, wraps and packaged salads. Ginsters claim to source their ingredients from neighbouring farms in Cornwall. [8]

  9. Where To Eat for Cheap in Every State - AOL

    www.aol.com/where-eat-cheap-every-state...

    Pulled-pork sandwiches are just $8 at some locations, and you can get them topped with slaw for free. One reviewer on Yelp writes, "The sauces made this place fun for us. Each bite could be re ...

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