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Juglans regia, the common walnut [1] or Persian walnut [2] amongst other regional names, is a species of walnut.It is native to Eurasia in at least southwest and central Asia and southeast Europe, but its exact natural area is obscure due to its long history of cultivation.
Walnut oil is preferred in cold dishes such as salad dressings. [5] Cold-pressed walnut oil is typically more expensive due to the loss of a higher percentage of the oil. Refined walnut oil is expeller-pressed and saturated with solvent to extract the highest percentage of oil available in the nut meat. The solvents are subsequently eliminated ...
A walnut is the edible seed of any tree of the genus Juglans (family Juglandaceae), particularly the Persian or English walnut, Juglans regia. They are accessory fruit because the outer covering of the fruit is technically an involucre and thus not morphologically part of the carpel; this means it cannot be a drupe but is instead a drupe-like nut.
Juglans niggr, the eastern American black walnut, is a species of deciduous tree in the walnut family, Juglandaceae, native to central and eastern North America, growing mostly in riparian zones. Black walnut is susceptible to thousand cankers disease , which provoked a decline of walnut trees in some regions.
Walnut trees are any species of tree in the plant genus Juglans, the type genus of the family Juglandaceae, the seeds of which are referred to as walnuts.All species are deciduous trees, 10–40 metres (33–131 ft) tall, with pinnate leaves 200–900 millimetres (7.9–35.4 in), with 5–25 leaflets; the shoots have chambered pith, a character shared with the wingnuts (Pterocarya), but not ...
J. cinerea is a deciduous tree growing to 30 metres (98 ft) tall, rarely more. [5] Butternut is a slow-growing species, and rarely lives longer than 75 years. It has a 40–80 cm (16–31 in) stem diameter, with light gray bark.
The walnut (Jugans spp.) is a softwood tree grown and used worldwide for medicinal purposes, for its timber, and most for its eponymous fruit. [1] [2] The walnut species found in Nepal is Juglans regia, [3] which is known locally as okhar. [4] The okhar tree is native to the mountainous areas of Central Asia, including Nepal.
Further, Kashmir accounts for 90% of India's walnut production. [174] Kashmiri walnuts are a great source of nutrients and widely in demand across the globe. [174] Giant walnut trees can scale 75 feet in Srinagar, the capital of Kashmir. [175] Many years ago, walnut oil used to be a medium of cooking and imparted a sweeter and nuttier flavour ...