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  2. Earl Grey tea - Wikipedia

    en.wikipedia.org/wiki/Earl_Grey_tea

    "Earl Grey" as applied to tea is not a registered trademark, [19] and numerous tea companies produce their own versions of Earl Grey tea, using a wide variety of tea leaves and additives. Bergamot orange ( Citrus bergamia ), a probable hybrid of the lemon and bitter orange , [ 20 ] is a small citrus tree which blossoms during the winter.

  3. Tea leaf grading - Wikipedia

    en.wikipedia.org/wiki/Tea_leaf_grading

    In the tea industry, tea leaf grading is the process of evaluating products based on the quality and condition of the tea leaves themselves. The highest grades for Western and South Asian teas are referred to as "orange pekoe" (abbreviated as "OP"), and the lowest as " fannings " or "dust".

  4. Lapsang souchong - Wikipedia

    en.wikipedia.org/wiki/Lapsang_souchong

    4 g of lapsang souchong tea in a porcelain tea vessel. Lapsang souchong (/ ˌ l æ p s æ ŋ ˈ s uː tʃ ɒ ŋ /; Chinese: 立山小種) or Zhengshan xiaozhong (Chinese: 正山小種; pinyin: zhèngshān xiǎozhǒng, 'Proper Mountain Small Varietal') is a black tea consisting of Camellia sinensis leaves that are smoke-dried over a pinewood fire.

  5. These Earl Grey cupcakes are the perfect bite-sized ... - AOL

    www.aol.com/earl-grey-cupcakes-perfect-bite...

    Try these cupcakes made of Earl Grey tea leaves and topped with a rich dollop of vanilla frosting. The post These Earl Grey cupcakes are the perfect bite-sized sweet for tea lovers appeared first ...

  6. Lipton - Wikipedia

    en.wikipedia.org/wiki/Lipton

    A tin of loose Earl Grey tea. The Lipton brand is nowadays used for three types of consumer goods: tea (tea bags, loose tea, tea concentrates and tea powders), ready to drink tea (bottles and cans), and soup mixes.

  7. Madame Flavour - Wikipedia

    en.wikipedia.org/wiki/Madame_Flavour

    Madame Flavour is a tea and tisane company based in Australia. It was established by Corinne Noyes in 2007 after she found a market gap for high-quality loose leaf tea. Teas for the different blends are sourced from Sri Lanka, India and China, and combined with locally grown native Australian herbs.

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