Search results
Results from the WOW.Com Content Network
The oldest operating McDonald's restaurant is the third one built, opened in 1953. It is located at 10207 Lakewood Blvd. at Florence Ave. in Downey, California (at . Siblings Richard and Maurice McDonald opened the first McDonald's at 1398 North E Street at West 14th Street in San Bernardino, California, on May 15, 1940.
The McDonald's restaurant on the site first opened in 1983. It had a rock and roll theme, and was first called the Original Rock 'N Roll McDonald's, and later the Rock N Roll McDonald's. It was one of the most famous McDonald's locations in the world and was once the busiest in the United States. [3]
Deep inside McDonald's corporate headquarters in Chicago is what appears to be a tiny room — but it's actually a massive archive full of treasures. Run by brand archivist Mike Bullington, the ...
Christopher John Kempczinski was born in Boston, [2] and raised in Cincinnati, Ohio. [3] He is the son of Richard Kempczinski, who was Professor of Surgery and Chief of Vascular Surgery at the University of Cincinnati Medical Center, [4] and Ann Marie Kempczinski (née Campbell), who was a primary school teacher at Terrace Park Elementary in Cincinnati, Ohio. [5]
Restaurant Brands International Inc. (RBI) is a Canadian-American multinational fast food holding company.It was formed in 2014 by the $12.5 billion merger between American fast food restaurant chain Burger King and Canadian coffee shop and restaurant chain Tim Hortons, and expanded by the purchases of Popeyes and Firehouse Subs in 2017 and 2021, respectively.
Opening of the 600th McDonald's Canada location at the SkyDome in August 1989; the McDonald's location has since been replaced by office space. McDonalds Canada was a food sponsor at EXPO 86 with their floating restaurant nicknamed the McBarge. [6] In 1989, McDonald's was awarded the concessionary rights to the newly built SkyDome in Toronto ...
Compared to the US, Latin America has fewer McDonald's per person. There's one McDonald's for every 22,200 citizens in the United States. In Mexico, Costa Rica, and Panama there's one restaurant for every 254,000 citizens; in Brazil, there's one for every 310,700 citizens; and in the rest of South America, there's one for every 317,400 citizens ...
There was no sit-down restaurant section in the 1955 design. In the basement was a collection of vintage ads, photos, and a video about McDonald's history. Upon demolition, various equipment was relocated to McDonald's corporate headquarters in downtown Chicago as well as its R&D facility in the southwest Chicago suburbs.