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  2. How to Rule Out a Food Allergy in Your Dog, According to an ...

    www.aol.com/rule-food-allergy-dog-according...

    Chicken and chicken meal: About 15% of dogs with food allergies end up having problems with chicken (1). It's one of the most common allergens after beef and dairy products.

  3. Vegetarian and vegan dog diet - Wikipedia

    en.wikipedia.org/wiki/Vegetarian_and_vegan_dog_diet

    A good source of protein provides a dog with a balanced and complete profile of amino acids, and is essential for growth, muscle maintenance, and various cellular functions. [36]. In a plant-based dog food, the protein composition can be sourced from a variety of ingredients, such grains, rice, corn, wheat, and/or barley.

  4. If Your Dog Has Stomach Issues, These Vet-Recommended ... - AOL

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    Probiotics & Prebiotic Dog Supplement. Over 1,500 Amazon shoppers agree: The Native Pet Vet-Formulated Probiotics & Prebiotic Dog Supplement is a pooch fave. "This powder is veterinary formulated ...

  5. Hypoallergenic dog food - Wikipedia

    en.wikipedia.org/wiki/Hypoallergenic_dog_food

    Allergies affect many different dog breeds, but collies are one of the breeds that are commonly affected [1] Hypoallergenic dog food diets are created for dogs that experience food-related allergies causing adverse effects to their physical health.Super Hypoallergenic is enzymatic hydrolyzed hypoallergenic ostrich protein.

  6. Pectin - Wikipedia

    en.wikipedia.org/wiki/Pectin

    Pectin is composed of complex polysaccharides that are present in the primary cell walls of a plant, and are abundant in the green parts of terrestrial plants. [5] Pectin is the principal component of the middle lamella, where it binds cells. Pectin is deposited by exocytosis into the cell wall via vesicles produced in the Golgi apparatus. [6]

  7. Isomaltooligosaccharide - Wikipedia

    en.wikipedia.org/wiki/Isomaltooligosaccharide

    The manufacturing process controls the degree of polymerization (dp) and the α(1,6)-linkages to ensure a consistent quality of IMO from different starch sources. The starch is first converted, by means of simple enzymatic hydrolysis , into high maltose syrup with di-, tri and oligosaccharides (2, 3 or more glucose units) having α(1,4 ...

  8. Maltodextrin - Wikipedia

    en.wikipedia.org/wiki/Maltodextrin

    The digestion-resistant maltodextrin ingredient has several properties exploited in food or beverage manufacturing: it is a low-moisture (5% water), free-flowing, fine white powder that disperses readily in water; it is clear in solution with low viscosity; it is odorless, slightly acidic, and has a bland flavor; it is 90% dietary fiber. [3]

  9. Neutral detergent fiber - Wikipedia

    en.wikipedia.org/wiki/Neutral_Detergent_Fiber

    Neutral detergent fiber (NDF) is the most common measure of fiber used for animal feed analysis, but it does not represent a unique class of chemical compounds. NDF measures most of the structural components in plant cells (i.e. lignin , hemicellulose and cellulose ), but not pectin .

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