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When designing a wildlife monitoring strategy, it is important to minimize harm to the animal and implement the 3Rs principles (Replacement, Reduction, Refinement). [58] In wildlife research, this can be done through the use of non-invasive methods, sharing samples and data with other research groups, or optimizing traps to prevent injuries.
Animal welfare organizations are concerned with the health, safety and psychological wellness of individual animals. These organizations include animal rescue groups and wildlife rehabilitation centers, which care for animals in distress and sanctuaries , where animals are brought to live and be protected for the rest of their lives.
It is generally agreed that storage spaces should not be at the top of the building or below grade, but attics and basements are often the most practical space for storage, so many institutions weigh the risks, and opt to upgrade these spaces in terms of structure, insulation, and/or vapor barriers to create a suitable space for storage. [1] [3]
Wildlife management is the management process influencing interactions among and between wildlife, its habitats and people to achieve predefined impacts. [1] [2] [3] Wildlife management can include wildlife conservation, population control, gamekeeping, wildlife contraceptive and pest control.
One of the first national laws to protect animals was the UK Cruelty to Animals Act 1835 followed by the Protection of Animals Act 1911. In the US it was many years until there was a national law to protect animals—the Animal Welfare Act of 1966—although there were a number of states that passed anti-cruelty laws between 1828 and 1898. [23]
Animals create structures primarily for three reasons: [6] to create protected habitats, i.e. homes. to catch prey and for foraging, i.e. traps. for communication between members of the species (intra-specific communication), i.e. display. Animals primarily build habitat for protection from extreme temperatures and from predation.
An increase in genetic similarity of agricultural plants and animals means an increased risk of food loss from major epidemics. Wild species of agricultural plants have been found to be more resistant to disease, for example the wild corn species Teosinte is resistant to 4 corn diseases that affect human grown crops. [16]