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  2. Can raw milk make you sick? Officials crack down amid bird ...

    www.aol.com/raw-milk-sick-officials-crack...

    Federal and state officials say pasteurized milk available in grocery stores is safe from bird flu but caution that raw milk is not. ... Raw milk is legal for retail sale within California, which ...

  3. What is raw milk? Health experts weigh in on its safety ... - AOL

    www.aol.com/raw-milk-health-experts-weigh...

    Wellness influencers online claim that raw milk is healthier and safer than the usual pasteurized kind you buy in a grocery store. But health experts beg to differ. But health experts beg to differ.

  4. Raw Milk Is Illegal In Nearly Half Of The U.S., So Why Are ...

    www.aol.com/raw-milk-illegal-nearly-half...

    The dairy aisle at every grocery store is full of options: whole, skim, nonfat, lactose-free, chocolate, the list goes on. ... and you won't find at the store: raw milk.

  5. Raw milk - Wikipedia

    en.wikipedia.org/wiki/Raw_milk

    Raw milk or unpasteurized milk is milk that has not undergone pasteurization, a process of heating liquid foods to kill pathogens for safe consumption and extension of shelf life. [ 1 ] Proponents of raw milk have asserted numerous supposed benefits to consumption, including better flavor , better nutrition , contributions to the building of a ...

  6. These influencers, RFK Jr. can't get enough of raw milk. But ...

    www.aol.com/influencers-rfk-jr-cant-enough...

    Raw milk can contain high levels of bacteria, including listeria and a strain of E. coli that can cause kidney failure and death, while milk sold in stores goes through the pasteurization process ...

  7. United States raw milk debate - Wikipedia

    en.wikipedia.org/wiki/United_States_raw_milk_debate

    American raw milk. Pasteurization is a sanitation process in which milk is heated briefly to a temperature high enough to kill pathogens, followed by rapid cooling.While different times and temperatures may be used by different processors, pasteurization is most commonly achieved with heating to 161 degrees Fahrenheit (71.7 degrees Celsius) for 15 seconds.

  8. What Food Safety Experts Want You to Know About Raw Milk - AOL

    www.aol.com/food-safety-experts-want-know...

    Raw milk is milk that comes from cows, sheep, or goats that has not been pasteurized, per the FDA. Pasteurization is a method that uses heat to kill microorganisms in milk and other food products.

  9. SmithFoods - Wikipedia

    en.wikipedia.org/wiki/SmithFoods

    Smith Dairy introduced its Yellow Super Jug for Smith's milk in 1999. Since natural and fluorescent light degrades the flavor and vitamin content of milk, [8] Smith Dairy chose to use opaque yellow plastic packaging to protect its milk from harmful light oxidation. As of 2009, Smith Dairy has more than 450 associates. It processes an average of ...