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Most of the products hold either PGI (51 in the UK and 49 in the EU) or PDO (32 in the UK, 31 in the EU) status, with 4 products being designated as TSG. This list, is compiled according to the eAmbrosia European Commission database and the UK 'Protected geographical food and drink names' database. They list all registered products, as well as ...
An "incident" of chemical food contamination may be defined as an episodic occurrence of adverse health effects in humans (or animals that might be consumed by humans) following high exposure to particular chemicals, or instances where episodically high concentrations of chemical hazards were detected in the food chain and traced back to a particular event.
Salmonella enteritidis had grown to become a larger worldwide issue in the late 1970s and 1980s than it had been in previous decades, [3] with cases having quadrupled in the first half of 1988 alone. Poultry World reported a "sudden scourge of Salmonella enteriditis" but claimed that the attack on eggs' reputation had been "politically motivated".
Quaker Chewy Granola Bars. The Quaker Oats Company has announced a recall of over 40 varieties of specific granola bars and granola cereal products following possible contamination with Salmonella.
Salmonellosis is a symptomatic infection caused by bacteria of the Salmonella type. [1] It is the most common disease to be known as food poisoning (though the name refers to food-borne illness in general), these are defined as diseases, usually either infectious or toxic in nature, caused by agents that enter the body through the ingestion of food.
English: This Order amends the Control of Salmonella in Poultry Order (S.I. 2007-3574) to designate the Secretary of State as competent authority in respect of England for the purposes of Regulation (EC) No 2160-2003 of the European Parliament and of the Council on the control of salmonella and other food-borne zoonotic agents (OJ No L 325, 12.12.2003, p.1).
A CDC infographic on how antibiotic-resistant bacteria have the potential to spread from farm animals. Antibiotic use in livestock is the use of antibiotics for any purpose in the husbandry of livestock, which includes treatment when ill (therapeutic), treatment of a group of animals when at least one is diagnosed with clinical infection (metaphylaxis [1]), and preventative treatment ...
Salmonella species can be found in the digestive tracts of humans and animals, especially reptiles. Salmonella on the skin of reptiles or amphibians can be passed to people who handle the animals. [39] Food and water can also be contaminated with the bacteria if they come in contact with the feces of infected people or animals. [40]