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  2. Birria - Wikipedia

    en.wikipedia.org/wiki/Birria

    Mexican historian Leovigildo Islas Escárcega stated in 1945 that birria was a term specifically from Jalisco and some areas of the interior for barbacoa. [14] Mexican chef and professor Josefina Velázquez de León stated in 1946 that barbacoa has many variations or styles depending on the region of Mexico, and that birria was one style. [15]

  3. Barbacoa - Wikipedia

    en.wikipedia.org/wiki/Barbacoa

    Barbacoa. Barbacoa or Asado en Barbacoa (Spanish: [baɾβaˈkoa] ⓘ) in Mexico, refers to the local indigenous variation of the method of cooking in a pit or earth oven. [1] It generally refers to slow-cooking meats or whole sheep, whole cows, whole beef heads, or whole goats in a hole dug in the ground, [2] and covered with agave (maguey) leaves, although the interpretation is loose, and in ...

  4. Barbacoas, Nariño - Wikipedia

    en.wikipedia.org/wiki/Barbacoas,_Nariño

    Barbacoas is a town and municipality in Nariño Department, Colombia. [1] The urban centre of Barbacoas is located at an altitude of 36 metres (118 ft) and the municipality borders Magüí Payán in the north, Magüí Payán, Cumbitara, Los Andes, La Llanada, Samaniego and Ricaurte in the east, Ricaurte and Ecuador in the south and Tumaco and Roberto Payán in the west.

  5. Barbecue - Wikipedia

    en.wikipedia.org/wiki/Barbecue

    The original Arawak term barabicu was used to refer to a wooden framework. Among the framework's uses was the suspension of meat over a flame. The English word barbecue and its cognates in other languages come from the Spanish word barbacoa, which has its origin in an indigenous American word. [3]

  6. Pit barbecue - Wikipedia

    en.wikipedia.org/wiki/Pit_barbecue

    A barbecue pit depicted in A Southern Barbecue, 1887, by Horace Bradley. Pit barbecue is a method and/or apparatus for barbecue cooking meat and root vegetables buried below ground.

  7. Barbacoas - Wikipedia

    en.wikipedia.org/wiki/Barbacoas

    Barbacoa or Barbacoas may refer to: Barbacoa, a “Framework of sticks” or grill, from where barbecue and the word for this are derived.

  8. Cristina Martinez (chef) - Wikipedia

    en.wikipedia.org/wiki/Cristina_Martinez_(chef)

    In 2017, Univision produced a Spanish-language podcast about Martinez, called Mejor vete, Cristina ("You Better Leave, Cristina"), which won Mejor Cobertura Multimedia (Best Multimedia Coverage) at the 2018 Ortega y Gasset Awards. [2] Martinez was also featured on an episode of the Netflix series Chef's Table in 2018. [1]

  9. Baracoa - Wikipedia

    en.wikipedia.org/wiki/Baracoa

    Around 15 August 1511 (the official foundation day) Diego Velázquez de Cuéllar was appointed the first governor of Cuba and built a villa here and named the place 'Nuestra Señora de la Asunción de Baracoa', thus making Baracoa the first capital of Cuba. [5] In 1518 it received the title of city and the first Cuban bishop was appointed here ...