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Rum display in a liquor store (United States, 2009) Government House rum, manufactured by the Virgin Islands Company distillery in Saint Croix, circa 1941. Rum is a liquor made by fermenting and then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is often aged in barrels of oak.
At the International Exhibition held in London in 1862, J. Wray and Nephew won three gold medals for its 10-, 15- and 25-year-old rums. The company's rums also won several awards and prizes at international exhibitions in Paris—1878, Amsterdam—1883, New Orleans—1885 and Jamaica 1891. In 1916, Lindo Brothers & Co purchased Wray & Nephew.
Among rum enthusiasts, Rum Fire has developed a cult following. Distilled at the Hampden Estate distillery, Rum Fire is 63% ABV and completely pot-distilled. Among all Jamaican alternatives, it ...
A bottle of Cacique rum. Cacique is a Venezuelan brand of rum first marketed in 1959. The Cacique product lines are owned by La Martiniquaise.It is the best-selling rum in Venezuela and a leading exporter to other South American countries and Europe (notably Spain).
See the 12 most expensive perfumes that money can buy, here. ... Rum, Cedarwood. More: The 15 Best Vanilla ... Tuberosa from luxurious artisanal perfume house Cultus Artem is a bloom of white ...
Whether they're one of a kind or have interesting ties to history, rare food items frequently sell for exorbitant prices at auctions.
White Oak: A white rum aged in American white oak barrels. Sold within the Caribbean and the top selling rum in Trinidad and Tobago. Fernandes Black Label: A golden rum that was originally produced by Fernandes Distillers. [5] Single Barrel Reserve: A blend of rums aged in single select bourbon oak casks for a minimum of five years.
The final list includes white rums as well as darker rums that have been aged longer. Prices and availability are subject to change. Related: 20 Best Whiskeys Under $50. Total Wine.