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The Naga Viper pepper is a hot chili pepper.In 2011, it was recorded as the "World's Hottest Chili" by the Guinness World Records with a rating of 1,382,118 Scoville heat units (SHU), [1] but was surpassed in SHU by the Carolina Reaper, in 2017, and again by the latest world record holder Pepper X in 2023.
In 2012, the Chili Pepper Institute called the Trinidad Moruga scorpion the new hottest pepper, saying it had been measured at 2 million SHU, the first time the 2-million mark had been reached. [3] Many of the cultivars developed in the attempt to produce ever-hotter peppers are hybrids of chilies traditionally grown in India and Trinidad. [6]
Food: Truth or Scare Series 5, episode 3. Aired 22 July 2020 [22] Game of Talents (ITV) Series 1, episode 2 where she took on DJ Jordan North in a chilli eating competition [23] Good Morning Britain (ITV) July 2019 [24] In 2021 Waseem was interviewed for two books: Cowart, Leigh (2021). Hurts So Good: The Science and Culture of Pain on Purpose ...
After appearing in a number of short films, in 2009, Burge made her television debut as Becky Sproles in the NBC/DirecTV drama Friday Night Lights in the fourth season until the show ended with the fifth season in 2011. According to a local interview, Burge said prior to being cast, she did not watch the show, but that did not limit her ...
On the other end of the spectrum, Guinness World Records proclaims that the world's hottest chile pepper is the Trinidad Scorpion "Butch T," which clocks in at a whopping 1,463,700 Scoville units ...
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The Dragon's Breath chili was unofficially tested at 2.48 million Scoville Heat Units (SHU), making it a contender for the hottest chili pepper in the world. [3] [4] As of October 2023, Guinness World Records has not recognized this claim, as the Carolina Reaper was still mentioned as the current record holder at the time the claim was made. [8]
The chilli is high in vitamin A, vitamin E, and potassium, and low in sodium. One hundred grams of fresh dalle khursani have 240 mg of vitamin C (five times higher than an orange), 11,000 IU of vitamin A, and 0.7 mg of vitamin E. [6] Its pungency ranges between 100,000 and 350,000 SHU (Scoville heat units), similar to the Habanero chilli pepper.