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Like it or not, it's comfort food for us. We know what we're getting. And anyone who grew up in the '70s will remember the fried apple pie with a tear in the eye. That crunchy, processed pastry crust.
Best classic: Marie Callender’s Pastry Pie Shells. From the 1930s to today, Marie Callender has evolved from the work of a single baker to the most recognizable premade pie brand in the country.
McDonald's added apple slices to their menu because the McDonald's CEO realized that kids were not getting enough nutrition in their happy meals so they cut the amount of fries in Happy Meals from 2.4 to 1.1 ounces and replaced them with a bag consisting of a quarter cup of fresh, peeled apple slices. "McDonald’s Apple Slices are a wholesome ...
The popular dessert won’t stick around.
Beyond making the switch from fried to baked apple pies, McDonald's has changed this dessert's recipe more than once. In 2016, the fast-food giant tested a new apple pie at 950 restaurants in ...
A McDonald's fried pineapple pie, July 2013 in Chengdu, China. Fast food versions have gained popularity more recently. McDonald's apple pies were introduced on the menu in 1968, but in 1992 they were phased out in favor of a baked pie (claimed to be healthier) in the United States.
I tried apple pies from Arby's, McDonald's, Panda Express, Popeyes, and Taco Bell. I loved Arby's apple-infused croissant-textured pie. However, my favorite was the $3.65 caramel apple empanada ...
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related to: old school mcdonald's apple pie crust frozen