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2. Recipe: Creamy No-Fail Make-Ahead Mashed Potatoes - AOL

   www.aol.com/recipe-creamy-no-fail-ahead...

   Make ahead. Store cooled mashed potatoes in an airtight container in the refrigerator for up to three days. Reheat in the microwave (using a large microwave-safe bowl) until heated through.

3. Already planning Thanksgiving? Here's how to make your best ...

   www.aol.com/already-planning-thanksgiving-heres...

   To make mashed potatoes in advance and keep them warm, use your slow cooker (a Crock-Pot, for example). Use the low setting and keep potatoes in the slow cooker for no longer than four hours.

4. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

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   These slow cooker enchiladas start with a chuck roast in the slow cooker and end with an easy homemade white enchilada sauce and plenty of melty cheese. Get the recipe for Slow Cooker Shredded ...

5. The Genius Mashed Potato Trick That Will Make ... - AOL

   www.aol.com/genius-mashed-potato-trick...

   In the video, he promised that the slow cooker is the way to get "perfect mashed potatoes." We're listening. To make them, slice a full five-pound bag of peeled Russet potatoes into quarter-inch ...

6. 35 Foolproof Set-It-and-Forget-It Crock Pot Potato Recipes

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   Sweet potatoes, apples and pecans come together in a holiday-quality side dish you will want to make all year. Get the recipe: Slow Cooker Apple-Pecan Sweet Potatoes. Related: 30 Easy Tater Tot ...

7. The Cheesiest Mashed Potatoes Recipe - AOL

   firefox-startpage.aol.com/food/recipes/cheesiest...

   Drain and peel the potatoes. Pass them through a ricer into the saucepan. Stir in the butter and 1/2 cup of the cream until incorporated. 2. In a small saucepan, combine the remaining 1 cup of cream with the minced garlic and bring to a boil. Stir the garlic cream into the potatoes and cook over low heat until smooth and creamy.

8. 15 Thanksgiving sides you can make in a slow cooker - AOL

   www.aol.com/news/15-thanksgiving-sides-slow...

   "Mashed potatoes are great in the slow cooker, though it does take a bit of time for the potatoes to soften, so plan ahead," Olson said. The potatoes can take about four hours to soften, so give ...

9. Ultra Creamy Mashed Potatoes Recipe - AOL

   firefox-startpage.aol.com/food/recipes/ultra...

   Heat the broth and potatoes in a 3-quart saucepan over medium-high heat to a boil. Reduce the heat to medium. Cover and cook for 10 minutes or until the potatoes are tender. Drain, reserving the broth. Mash the potatoes with 1/4 cup reserved broth, cream, butter and black pepper. Add additional reserved broth, if needed, until desired consistency.