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  2. Sokolowski's University Inn - Wikipedia

    en.wikipedia.org/wiki/Sokolowski's_University_Inn

    Over its history, the restaurant expanded to include three dining rooms and remained in the Sokolowski family through three generations. [ 5 ] Sokolowski's University Inn operated in a modified cafeteria style serving Polish and Eastern European specialties such as pierogis , chicken paprikash , and stuffed cabbage .

  3. Melt Bar and Grilled - Wikipedia

    en.wikipedia.org/wiki/Melt_Bar_and_Grilled

    Melt Bar and Grilled is a restaurant with one main location and two satellite locations in Ohio that specializes in gourmet grilled cheese sandwiches and other comfort food favorites. [1] The restaurant was founded in 2006 in Lakewood, Ohio by Matt Fish, who currently owns and operates the restaurants as the chief executive officer.

  4. List of barbecue restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_barbecue_restaurants

    An Al Tazaj restaurant in Buraidah, Saudi Arabia Dinosaur Bar-B-Que's Syracuse, New York Location The interior of a Famous Dave's restaurant in Mountainside, New Jersey Signage for Louie Mueller Barbecue A Sconyers Bar-B-Que catering vehicle at the Boshears Skyfest, October 16, 2010

  5. Polish Boy - Wikipedia

    en.wikipedia.org/wiki/Polish_Boy

    The Polish Boy is a sausage sandwich native to Cleveland, Ohio.It consists of a link of kielbasa sausage placed in a bun, and covered with a layer of french fries, a layer of barbecue sauce and a layer of coleslaw. [1]

  6. ‘Aggressive’ Turkeys 'Terrorize' Man Trying to Leave His ...

    www.aol.com/aggressive-turkeys-terrorize-man...

    Don't mess with turkeys. That's the lesson we learned after watching some wild turkeys patrol a suburban neighborhood. These birds weren't messing around! They were actually sort of aggressive ...

  7. 10 Foods That Famous Chefs Refuse To Eat - AOL

    www.aol.com/10-foods-famous-chefs-refuse...

    5. Airplane Food – Gordon Ramsey. The sharp-tongued celebrity chef rarely shies away from sharing his opinion, and given that he has 17 Michelin stars in total, he knows a thing or two about food.

  8. City Barbeque - Wikipedia

    en.wikipedia.org/wiki/City_Barbeque

    In 2018, City Barbeque was named to QSR ' s 40/40 list; [24] in 2017, it held the #48 spot on Restaurant Business ' s Future 50. [25] 2023 brought a win in the Nation’s Restaurant News Barbeque Showdown when City Barbeque was voted the winner by readers in a competition featuring top barbecue brands across the nation. [26]

  9. I Serve This 3-Ingredient Drink At Every Holiday Gathering

    www.aol.com/serve-3-ingredient-drink-every...

    How To Make It. Think of it as a merry take on a mimosa: Pour 2 (or 3) parts Prosecco or Champagne to 1 part pomegranate juice in a flute, then plop in a sprig of fresh rosemary for garnish. That ...

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